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A prestigious yacht is seeking a highly skilled Head Chef to lead luxury culinary operations for a 50M+ private yacht and residence in France. The role involves menu creation, kitchen management, and delivering world-class dining experiences over a seasonal period. The ideal candidate will have extensive experience in high-end settings, a strong background in European cuisines, and be adaptable to varied culinary demands.
SEASONAL HEAD CHEF REQUIRED FOR THIS 50M+ PRIVATE MY + RESIDENCE IN FRANCE
Start date : 1st July for 3-5 months
Itinerary : Mediterranean Sea
We are seeking an experienced and highly skilled Head Chef to lead luxury culinary operations across private residences and superyacht. As the principal culinary professional on-site, the Head Chef will be fully responsible for menu creation, kitchen management, and the delivery of world-class dining experiences. This role reports directly to the Senior Hospitality Director and requires exceptional culinary expertise, organizational strength, flexibility, and a commitment to discretion and excellence.
Key Responsibilities :
Requirements :
Package & Benefits :
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