OKU Ibiza - Barista

TN Spain; Ibiza; Presencial; EUR 10.000 - 30.000; Jornada completa

Descripción de la vacante

Un hôtel de luxe à Ibiza recherche un Barista passionné pour rejoindre son équipe. Le candidat idéal aura au moins 2 ans d'expérience, une connaissance approfondie des techniques de café et un engagement envers un service client exceptionnel. Ce rôle offre une opportunité unique de faire partie d'une marque en pleine expansion qui redéfinit l'hospitalité moderne.

Servicios

Options d'hébergement disponibles

Rémunération et avantages adaptés au profil

Formación

• Expérience minimale de 2 ans en tant que barista dans des environnements haut de gamme.
• Connaissance approfondie des techniques de préparation du café.
• Fluency in English; Spanish or additional languages are a plus.

Responsabilidades

• Préparer et servir des boissons artisanales avec un accent sur la qualité.
• Créer des expériences mémorables pour les clients grâce à un service personnalisé.
• Gérer l'inventaire des fournitures de café et signaler les besoins de réapprovisionnement.

Conocimientos

Communication

Service client

Créativité

Herramientas

Équipement de café professionnel

Descripción del empleo

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At OKU, we believe in crafting extraordinary experiences for both our guests and our team. We are committed to attracting exceptional talent from around the world, bringing together passionate individuals who share our vision for unique hospitality. We are seeking an experienced Barista to join us at OKU Ibiza, our exclusive five-star resort on the vibrant island of Ibiza.

This is a unique opportunity to become part of an award-winning and rapidly expanding lifestyle brand that is redefining modern hospitality with its laidback luxury ethos. We offer a remuneration and benefits package tailored to your profile, along with available accommodation options to ensure a seamless and rewarding experience as part of our team.

OKU Ibiza is a stunning retreat that blends contemporary design, immersive dining, and a vibrant social atmosphere. As part of this exciting journey, you’ll join a dynamic and collaborative team that celebrates initiative, creativity, and excellence, offering ample opportunities for growth within a brand that is shaping the future of luxury hospitality.

ABOUT OKU
‘OKU’ is derived from the Japanese spiritual and architectural concept meaning ‘inner space’. OKU Hotels is a boutique collection of soulfully-curated, laidback luxury hotels, created for the modern traveler. Meticulously designed sanctuaries are conceived with barefoot luxury, local connections, and slow living at heart.

OKU Hotels is headquartered in London, with current properties operating in Ibiza and Kos, and a confirmed pipeline of hotels set to open in Turkey, Spain, and the Maldives. OKU is targeting to own and/or operate a collection of over ten exquisite properties in new and captivating destinations worldwide over the next five years.

RESPONSABILIDADES DEL PUESTO

• Prepare and serve specialty coffee, artisanal drinks, and other menu items with a focus on quality and presentation.
• Create memorable experiences for guests through friendly, attentive, and personalized service.
• Maintain a clean and organized workspace, adhering to hygiene and safety standards.
• Collaborate with the kitchen and service teams to ensure a seamless dining experience.
• Manage inventory of coffee, milk, and related supplies, reporting restocking needs.
• Contribute to the creation of new drink recipes that reflect OKU’s essence and Ibiza’s local trends.
• Embody the OKU philosophy in every guest interaction, promoting the concept of laidback luxury.

REQUISITOS DEL CANDIDATO

• Passionate about coffee and hospitality, with genuine enthusiasm for delivering exceptional experiences.
• Minimum of 2 years of experience as a barista, preferably in upscale or specialty coffee environments.
• In-depth knowledge of coffee preparation techniques (espresso, latte art, pour-over, etc.).
• Fluency in English; Spanish or additional languages are a plus.
• Previous experience in luxury settings or business openings is an advantage.

COMPETENCIAS

• Excellent communication skills and attention to detail.
• Proactive attitude and ability to thrive in a dynamic environment.
• Team player with adaptability to service demands.
• Customer-focused approach, with a passion for creating unique moments.

HABILIDADES Y CONOCIMIENTOS

• Proficiency with professional coffee equipment and basic maintenance.
• Ability to work under pressure while maintaining quality standards.
• Awareness of current coffee and artisanal drink trends.
• Sensitivity to design and aesthetics in drink presentation.