Cooks with English - Islas Frisias, Netherlands

Job Adventure; Castellón de la Plana; Presencial; EUR 10.000 - 30.000; Jornada completa

Descripción de la vacante

A unique opportunity to work as an independent cook in some of the Netherlands' most beautiful islands. The ideal candidate will manage food preparation and quality while supporting the culinary team. In addition to a competitive salary, you'll receive excellent benefits including subsidized accommodation, meals, and health insurance.

Servicios

Low-cost accommodation organized by employer

Weekly salary payments

Subsidized health insurance

Meals included during work hours

Assistance in Spanish throughout the process

Formación

• Minimum of 1 year experience in the gastronomy sector.
• Intermediate/Upper-intermediate English (B1-B2) proficiency required.

Responsabilidades

• Preparing lunches and dinners.
• Monitoring stock levels and ensuring dish quality.
• Assisting the head chef or managing own section.

Conocimientos

Cooking Experience

Quality Food Preparation

Flexibility

Educación

Studies in Gastronomy

Descripción del empleo

Would you like a new experience working on one of the 5 most beautiful islands in the Netherlands (Schiermonnikoog, Ameland, Terschelling, Vlieland, and Texel)? A very popular holiday destination? End your day enjoying incredible views of the North Sea.

The ideal candidate should have experience and understand the requirements of an independent cook in a kitchen. Responsibilities include preparing lunches and dinners, monitoring stock levels, and ensuring dishes are of the highest quality. Proficiency in English at an Intermediate or Upper-intermediate (B1-B2) level is required.

Main responsibilities include:

• Experience in cooking and supporting the chef and colleagues in the kitchen.
• Flexibility and ability to work under pressure at times.
• Prioritizing quality in food preparation and hygiene.
• Overseeing washing, vegetable preparation, cleaning, snack and dish preparation, mise en place.
• Assisting the head chef or managing your own section in the kitchen.

Requirements:

• English proficiency at B1-B2 level.
• Studies in Gastronomy.
• Minimum of 1 year experience in the gastronomy sector.

What you get:

• Contract under Dutch collective agreement.
• Salary from €13 to €15.50 gross per hour (+21 years old), approximately €2,140 to €2,550 gross per month, plus €300 net tips.
• Weekly salary payments.
• Low-cost accommodation organized by the employer, around €55-€65 per week, close to the workplace.
• At least 2 meals included during work hours.
• Workweeks averaging 35 to 60 hours (peak season often exceeds 40 hours).
• Work schedule provided by the employer.
• Subsidized health insurance at €33.50 per week.
• Option to rent a bicycle or use the establishment’s bicycle.
• Boat ticket paid by our partners in the Netherlands.
• Support and assistance in Spanish throughout the process: communication, interviews, and information.
• One paid night at a hostel in Groningen; assistance with BSN registration at the city hall.

Important: You are responsible for your airfare.

Additional info:

• Employment type: Full-time