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A luxury hotel in Barcelona is seeking a Cook for the night shift to prepare high-quality dishes and maintain kitchen standards during evening service. Candidates should have previous cooking experience in fine dining, strong teamwork skills, and knowledge of hygiene standards. This role offers various employee benefits including career development opportunities and a multicultural work environment.
Cook (Night Shift – Sick Leave Cover)
Mandarin Oriental, Barcelona is looking for a Cook to join our Culinary Team on a temporary basis, covering a sick leave during the night shift.
Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite you to become a fan of the exceptional.
Mandarin Oriental is the award-winning owner and operator of some of the most luxurious hotels, resorts and residences located in prime destinations around the world, with a strong development pipeline. Increasingly recognised for creating some of the world’s most sought-after properties, the Group provides legendary service inspired by Asian heritage whilst representing the very cutting-edge of luxury experiences.
Mandarin Oriental, Barcelona is an exclusive 5-star hotel located on Barcelona's Paseo de Gracia, also home to several historic modernist works and architectural gems by Gaudí.
The hotel has 120 rooms and 28 suites, uniquely decorated by Patricia Urquiola, along with a 2 Michelin star restaurant, cocktail bar, indoor garden Mimosa, pool terrace and a world-class Spa.
Based at the Mandarin Oriental, Barcelona within the Culinary Department, the Cook (Night Shift) is responsible for preparing and delivering high-quality dishes during the evening and night service, ensuring consistency and excellence according to the hotel’s standards. The Cook reports to the Sous Chef.
Preparing and cooking dishes for night service, room service and special events.
Following the established recipes and presentation standards.
Ensuring the correct handling, storage and rotation of ingredients.
Maintaining the cleanliness, hygiene and organization of the kitchen during the shift.
Supporting colleagues in different kitchen sections when needed.
Strictly following HACCP and food safety guidelines.
Assisting with stock control, requisitions and deliveries scheduled for the next day.
Previous experience as a cook, ideally in luxury hotels or fine dining restaurants.
Ability to work independently and manage responsibilities during night shifts.
Knowledge of hygiene and safety standards.
High attention to detail and a passion for gastronomy.
Strong teamwork spirit and flexibility.
English and/or Spanish communication skills.
Learning & Development tailored to your career path.
MOstay programme with complimentary and special staff rates worldwide.
Health & Wellness initiatives, including weekly physiotherapy sessions.
Complimentary meals in the staff canteen and clean uniforms provided.
A fun, young and multicultural work environment.
Coffee corner, birthday leave, staff events and team-building activities.
Career development opportunities within Mandarin Oriental Hotel Group.
Mandarin Oriental is a company that promotes equal opportunities in employment. We highly appreciate the uniqueness of each individual, including their diverse perspectives, cultures, lifestyles, and personal circumstances.