Botafumeiro

Tony; Barcelona; Presencial; EUR 50.000 - 70.000; Jornada completa

Descripción del empleo

What have the King of Spain, Julio Iglesias, and Woody Allen in common? Not the start of a bad joke; in fact, these three illustrious figures have all dined at one of Botafumeiro’s prestigious tables.

This Galician restaurant prides itself on bringing the best of western Spain to Barcelona, with imported shellfish, crab, and veal prepared according to traditional regional methods. The menu also features Madrid-style tripe, prawns from Palamos, and Iranian caviar, offering a variety of seafood-focused dishes.

The nautical theme is reflected in Botafumeiro’s wooden interior, decorated with paintings of fishing boats and model vessels. The name 'Botafumeiro' derives from the famous 80kg silver thurible used to dispense incense over crowds of pilgrims in Santiago de Compostela.