Assistant Bar Manager - SO / Sotogrande

So!; Cádiz; Presencial; EUR 25.000 - 35.000; Jornada completa

Descripción de la vacante

A luxury resort in Andalusia is seeking an Assistant Bar Manager to lead the bar team and ensure exceptional guest experiences. The role involves supervising bar operations, mentoring staff, and collaborating with management to drive profitability. Ideal candidates will possess strong leadership skills, a passion for mixology, and proficiency in English and Spanish.

Servicios

Attractive incentive plan

Significant discounts on hotel services

Discounts in Accor Group hotels

Formación

• Proven experience as Assistant Bar Manager or similar leadership role.
• Physical ability to stand and walk for long periods.
• Passion for creating innovative cocktails with a deep understanding of mixology.

Responsabilidades

• Supervise and coordinate all activities of the Bar Team.
• Inspire and lead the bar team to deliver personalized service.
• Evaluate and improve bar offerings, including menu items and promotions.

Conocimientos

Leadership

Problem Solving

Mixology

Customer Service

Bilingual (English and Spanish)

Descripción del empleo

3 days ago Be among the first 25 applicants

Company Description

SO / Sotogrande is a tribute to fashion, design, gastronomy, and golf on the Andalusian coast. Surrounded by green hills and valleys overlooking the Mediterranean, SO / Sotogrande Spa & Golf Resort is located in a unique enclave. The resort has recovered the welcoming spirit and essence of the old Cortijo de Santa María de la Higuera, making it an idyllic place where families and friends celebrate life, enjoy serenity, and a healthy, contemporary lifestyle together.

It is the preferred destination on the Costa del Sol for golf lovers, enjoying a privileged location surrounded by the 7 best golf courses in Europe. It has 152 rooms and 36 suites and exceptional facilities including 3 outdoor swimming pools, private gardens, Kid's Club, 2,800 m2 of spa and fitness, and luminous event rooms with views. Its gastronomic offer comprises 4 Restaurants & Bars, where you can enjoy traditional Andalusian flavors, innovative proposals, and signature cocktails.

Job Description

• Reporting to the F&B Manager, responsible for supervising and coordinating all activities of the Bar Team, ensuring smooth and profitable bar operations.
• Inspire and lead the bar team to deliver personalized service that exceeds expectations, creating a memorable guest experience.
• Mentor and develop the skills of the bar team in mixology and customer service excellence.
• Collaborate with the Food & Beverage Manager to achieve revenue growth and profitability goals.
• Assist with scheduling, sales incentives, training, and other outlet responsibilities to ensure smooth operations and a motivated team.
• Evaluate and improve bar offerings, including menu items, promotions, and events.
• Create and promote bar menus to increase revenue.
• Ensure the bar is well-stocked, clean, and all equipment is operational.

Qualifications

• Proven experience as Assistant Bar Manager, Supervisor, or similar leadership role within a luxury brand.
• Proficient in English and Spanish.
• Strong leadership and problem-solving skills, outgoing personality, flexible working hours, ability to work in a fast-paced environment.
• Physical ability to stand and walk for long periods.
• Passion for creating innovative and visually appealing cocktails, with a deep understanding of mixology, ingredients, and techniques.

Additional Information

• Attractive incentive plan
• Significant discounts on hotel services
• Discounts in Accor Group hotels and associated companies

Seniority level

• Mid-Senior level

Employment type

• Full-time

Job function

• Management and Manufacturing
• Advertising Services

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