Adaptation Technician

Bolton

Galicia

Híbrido

EUR 36.000 - 48.000

Jornada completa

Hace 12 días

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Ventajas ofrecidas por este puesto de trabajo

Hybrid work

Descripción de la vacante

Bolton is seeking an Adaptation Technician to join the Quality Assurance team in the Food Business Unit, based in O’Grove, Spain. The role focuses on adapting and optimizing global solutions for the Spanish market, ensuring regulatory alignment and enhanced local adoption.

You will report to the Quality Assurance Manager and collaborate with R&D, QC, QS and Industrial teams. The position is permanent, full-time, with hybrid working options within Spain.

Formación

  • University degree in Life Sciences or related field.
  • Master's degree in Food Science/Technology is an advantage.
  • Experience in QA/adaptation in food sector is preferred.

Responsabilidades

  • Process and manage QA invoices.
  • Review and update technical docs for production to ensure compliance with regulatory requirements.
  • Coordinate certifications such as MSC, Halal, CRAEGA.
  • Review documentation prior to release of products.
  • Manage ingredient documents for export operations.
  • Provide traceability responses to customer inquiries.

Conocimientos

Food safety knowledge
Certification standards knowledge
Problem solving
Enterprise software experience
Thermal processing knowledge
Food legislation knowledge

Educación

Bachelor in Life Sciences
Master in Food Science/Technology

Herramientas

SAP
DEVEX

Descripción del empleo

We are looking for an Adaptation Technician to join our Quality Assurance team within our Food Business Unit, based in O’Grove, Spain.

How you make the difference:

This position is key to adapt and optimize the company's global solutions and products to effectively meet the specific needs, preferences, and cultural and operational characteristics of the Spanish market, enhancing the user experience and facilitating local adoption.

Your team:
  • You will report directly to the Quality Assurance Manager.
  • The role involves the functional coordination and internal relationships with R&D, QC, QS and Industrial team.
How your agenda looks like:
  • QA Invoice Processing: Process and manage Quality Assurance (QA) invoices.
  • Technical Documentation Management: Review and update technical documentation for products in production to ensure compliance with SDG regulatory requirements.
  • Certification Coordination: Coordinate procedures related to certifications such as MSC, Halal, and CRAEGA.
  • Document Review: Review documentation in Therefore prior to the release of mackerel products.
  • Export Documentation Administration: Manage ingredient documentation required for export operations.
  • Traceability Support: Prepare and provide traceability responses to customer inquiries.
What makes you a great fit:
Education
  • University degree in Life Sciences (e.g., Biology, Marine Sciences, Chemistry, Food Science and Technology, or a related discipline).
  • A Master's degree in Food Science, Food Technology, or a related field is considered an advantage.
Functional knowledge
  • Experience: 3–5 years of experience in a similar role.
  • Knowledge of food safety principles and practices.
  • Knowledge of certification standards, including MSC, Halal, CRAEGA, and similar schemes.
  • Strong problem-solving skills.
  • Experience with enterprise software (e.g., SAP, DEVEX) is an advantage.
  • Knowledge of thermal processing and food preservation techniques is an advantage.
  • Familiarity with international food safety standards (e.g., IFS, BRC, ISO 22000) is an advantage.
  • Knowledge of European and Spanish food legislation is an advantage.
Languages:
  • Spanish: Native or bilingual proficiency.
What’s in for you:
  • Contract type: Permanent contract.
  • Working Hours: Full-Time.
  • Remote Working: Hybrid.
Curious About Us? Dive In:
About Bolton

Bolton is an Italian family-owned fast-moving consumer goods company with 10.500 people located across 60 offices, 17 production facilities, 10 R&D laboratories, and 14 fishing vessels worldwide. With a diverse portfolio of over 60 quality brands, Bolton has been enriching the lives of millions of people every day for more than 75 years, making their everyday more delicious, more enjoyable, useful, and beautiful.

About Bolton Food & Tri Marine

Bolton Food and Tri Marine manage the entire food value chain, from fishing activities to the production and marketing of food products, promoting sustainable fishing in collaboration with organizations such as WWF and OXFAM.

We have an international network of specialized plants and well-known brands such as Rio Mare, Isabel, Saupiquet and Cuca, present in millions of households around the world.

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