Sushi & Grill Kitchen Team Member

Sticks'n'Sushi Denmark; Gentofte Kommune; On-site; DKK 420,000 - 540,000; Full time

Benefits offered by this job

50% discount in restaurants

Company pension

Health insurance

Retail and high street discounts

Team events

Job summary

Sticks ’n’ Sushi Denmark is seeking a Chef to join our kitchen in a fast-paced, quality‑driven environment. You will work in a two‑section kitchen (sushi and grill) and contribute to consistently excellent guest experiences.

Experience is welcome but not required; we value communication, a positive mindset, and a willingness to learn. Our English‑speaking team supports growth and development in a dynamic restaurant setting.

Qualifications

• Experience is helpful but not required.
• Strong communication and a positive attitude.
• Basic English understood for daily operations.

Responsibilities

• Prepare sushi such as maki and nigiri, and grill items as needed.
• Work in a fast-paced kitchen with focus on quality and consistency.
• Follow kitchen safety, hygiene, and cleanliness standards.
• Be part of a collaborative team and support colleagues to grow.

Skills

Food prep

Teamwork

English

Quality control

Job description

Sticks ’n’ Sushi Denmark is seeking a Chef to join our kitchen in a fast-paced, quality‑driven environment. You will work in a two‑section kitchen (sushi and grill) and contribute to consistently excellent guest experiences.

Experience is welcome but not required; we value communication, a positive mindset, and a willingness to learn. Our English‑speaking team supports growth and development in a dynamic restaurant setting.