Part‑Time Breakfast Chef (20 hours/week)

Ligula Hospitality Group; København; On-site; DKK 165,000 - 220,000; Part time

Benefits offered by this job

Part-time 20 hours/week

Development within Ligula

Staff benefits across hotel group

Friendly, supportive team

Job summary

ProfilHotels Copenhagen Plaza in the heart of Copenhagen is seeking a dedicated Part-Time Breakfast Chef to join the morning team. You will prepare, present, and maintain our breakfast buffet and assist with daily staff meals for the hotel team.

The role suits someone who enjoys early starts, works cleanly under time pressure, and speaks English confidently. You will join a friendly team, with development opportunities across Ligula Hospitality Group and staff benefits.

Qualifications

• Experience working in a kitchen and breakfast service in a hotel setting.
• Ability to work early shifts and maintain high hygiene standards.
• Good command of English and reliable teamwork.

Responsibilities

• Prepare, present, and maintain the breakfast buffet to a high standard.
• Prepare daily staff meals for the hotel team (~25 people).
• Set up, replenish, and clean the breakfast area for service.
• Ensure hygiene, cleanliness, and food safety throughout shifts.
• Assist guest service as needed and collaborate with the team.

Skills

Kitchen experience

Breakfast service

Hotel environment

Early shifts

English proficiency

Job description

ProfilHotels Copenhagen Plaza

Do you enjoy creating great food experiences and giving guests the perfect start to their day? ProfilHotels Copenhagen Plaza is looking for a dedicated and service‑minded Part‑Time Breakfast Chef to join our morning team. This role is ideal for someone who thrives in the early hours and enjoys working in a warm, elegant, and fast‑paced hotel environment in the heart of Copenhagen.

About the Position

As our Breakfast Chef, you will play a key role in delivering a high‑quality breakfast experience to our guests. You will be responsible for preparing, presenting, and maintaining our breakfast buffet, ensuring everything is fresh, inviting, and beautifully arranged. The role also includes preparing daily staff meals for our hotel team (+/- 25 pers).

Main Responsibilities

• Preparing and cooking breakfast items
• Cooking and planningstaff meals for hotel employees
• Setting up, replenishing, and maintaining the breakfast buffet
• Ensuring high standards of hygiene, cleanliness, and food safety
• Assisting with guest service when needed
• Collaborating with the team to ensure smooth morning operations

We Are Looking For Someone Who

• Has experience working in a kitchen, breakfast service, or hotel environment
• Canteen experience is a plus, but not a requirement
• Enjoys early morning shifts and can work efficiently under time pressure
• Is responsible, structured, and quality‑focused
• Speaks English confidently
• Contributes positively to the team and work environment

We Offer

• A part‑time position of 20 hours per week, divided into 3 morning shifts
• A friendly, supportive, and professional team
• Opportunities for development within Ligula Hospitality Group
• A workplace that values quality, guest experience, and employee well‑being
• Staff benefits across the hotel group

Working Hours

Primarily morning shifts between 05:30 – 13:00, including weekends according to schedule.

Ligula Hospitality Group is the parent company of a privately owned group in strong growth. We own, manage and develop brands and concepts in the hospitality industry. Since 2015, we have more than doubled the number of hotels, and the expansion continues. The group currently consists of 47 hotels in Sweden, Denmark and Germany, operated under the brands ProfilHotels, Apartments by Ligula, Motel L, Good Morning Hotels and Collection by Ligula. We normally employ approximately 800 full‑time employees and have a turnover of more than SEK 1,400 million.