Breakfast Chef Hotel Sanders

Gastrojob ApS

København

On-site

DKK 223,880 - 298,507

Full time

14 days+
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Benefits offered by this job

Professional kitchen environment
Collaborative international team
Opportunity for menu development
Structured and consistent working environment
Flexible start date

Job summary

Hotel Sanders in Copenhagen is seeking a dedicated Breakfast Chef to join their kitchen team. In this role, you will be responsible for delivering an exceptional breakfast experience, focusing on quality and consistency.

The ideal candidate has kitchen experience, is passionate about high-quality ingredients, and can work independently. The position offers a supportive environment and a chance to contribute to menu development.

Qualifications

  • Minimum of 2 years of relevant kitchen experience.
  • Passionate about quality ingredients and simple, well-executed food.
  • Comfortable working independently during early shifts.

Responsibilities

  • Responsible for daily breakfast service and high preparation standards.
  • Ensure consistency and quality in food presentation.
  • Contribute to menu development and improvements.

Skills

Reliability
Teamwork
Communication

Education

Culinary education or relevant kitchen experience

Job description

Hotel Sanders is an informal 5-star hotel, peacefully located in the heart of Copenhagen built

around a “home away from home” philosophy, where food plays a central role in creating a warm,

elegant, and consistent guest experience.

We are looking for a dedicated and motivated Breakfast Chef to join our kitchen team.

The Role:

As Breakfast Chef, you will be responsible for the daily breakfast service, ensuring high standards in preparation, presentation, and consistency. You will play a key role in setting the tone for the guest experience from the start of the day.

We Offer:
  • A professional and supportive kitchen environment
  • A small, international team focused on quality and collaboration
  • Opportunity to contribute to menu development and improvements
  • Salary based on qualifications
  • A workplace that values structure, consistency, and continuous development
  • Start date: As soon as possible (flexible for the right candidate)
You Are:
  • Reliable and structured, with a strong sense of responsibility
  • Passionate about quality ingredients and simple, well‑executed food
  • Comfortable working independently during early shifts
  • A team player who communicates clearly and contributes positively
  • An educated chef or have relevant kitchen experience (minimum 2 years preferred)

If you can see yourself working in this position, please send your resume to: job@hotelsanders.com. Titel ” Breakfast Chef + your name” in the subject field of your email.

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