Open-Kitchen Chef: Flexible, Creative & Guest‑Facing

Zoku; København; On-site; DKK 340,000 - 420,000; Full time

Benefits offered by this job

Market salary package incl. pension

F&B discounts for you and friends

Free first-night stay for you and +1

Staff meals from Living Kitchen

Personal learning budget after 1 year

Job summary

Zoku Copenhagen is seeking a passionate chef for our Living Kitchen. You'll prepare fresh, healthy, local dishes, plate beautiful plates and help create buffets for meetings and events.

You will work closely with our team to develop menu offerings, forecast supply needs, and thrive with independence in an open kitchen where guests can chat with the team. This role offers dynamic cuisine and vibrant collaboration with a global group of Zoku specialists.

Qualifications

• Minimum 1 year working experience in a kitchen or restaurant environment.
• Experience implementing the local HACCP guidelines (Hygiejnebevis).
• Fluent in English; Danish and other languages are a plus.
• EU resident or valid Denmark permit including CPR.
• Fully flexible, as there won't be fixed working days / hours, including weekends. Shifts include AM, Mid-shifts, and PM.
• Available to start As Soon As Possible.

Responsibilities

• Prepare and plate dishes from the Living Kitchen, and create creative buffets.
• Work with chefs to develop menu offerings and forecast supply needs.
• Take on responsibility, work independently, and substitute for other chefs.
• Interact with guests as the face of the kitchen.
• Collaborate with front-of-house and the wider Zoku team.

Skills

Kitchen experience

HACCP knowledge

English fluency

Job description

Zoku Copenhagen is seeking a passionate chef for our Living Kitchen. You'll prepare fresh, healthy, local dishes, plate beautiful plates and help create buffets for meetings and events.

You will work closely with our team to develop menu offerings, forecast supply needs, and thrive with independence in an open kitchen where guests can chat with the team. This role offers dynamic cuisine and vibrant collaboration with a global group of Zoku specialists.