A complete application in a minute
Tailored resume and cover letter, ready to send.
India Spice in Denmark is seeking a Kitchen Manager to oversee daily prep, service, and catering operations, keeping the kitchen structured, efficient, and running smoothly. You will coordinate activities, enforce strict hygiene standards, and ensure timely service across all outlets.
You will manage staff schedules, inventory, and purchasing while collaborating with chefs and front-of-house to maintain high food quality.
India Spice is a passionate Indian restaurant and catering kitchen with a deep love for rich flavors, authentic spices, and traditional culinary craftsmanship.
We are best known for our vibrant North and South Indian specialties, aromatic curries, andtandoor dishes, but most importantly, we believe in making authentic food from scratch,using fresh, high-quality ingredients and taking pride in the tradition behind everything we serve.
For us, India Spice is about more than serving great meals. It is about warm hospitality, creating memorable dining experiences, and treating our guests, team members, and partners with respect. We are an ambitious, growing business, but we also want India Spice to be a workplace where people take pride in what they do, enjoy coming to work, and feel a shared responsibility for our quality and standards.
Currently, our operations cover our busy restaurant service, takeaway, and event catering, and we are looking for the right person to take responsibility for the day-to-day organization and operational flow of our kitchen.
As our Kitchen Manager, you will play a central role in keeping the kitchen structured, efficient, and running smoothly across daily prep, restaurant service, and catering orders.
We review applications continuously and look forward to hearing from you — and hopefully welcoming you to the India Spice family.