Culinary Indian Cuisine HeadChef

Ambassador; København; On-site; DKK 340,000 - 520,000; Full time

Benefits offered by this job

Excellent salary

Job summary

Ambassador in Denmark seeks an Indian Cuisine Chef to prepare authentic dishes including curry, starters and tandoori, serving guests with consistency and care.

The role requires maintaining strict food hygiene and safety standards while delivering an excellent dining experience across our Indian restaurant venues in Roskilde, Esbjerg, Lyngby, Hellerup and Fisketorvet (Copenhagen).

Qualifications

• Expertise in Tandoori, Curry and cooking.
• Seasoned in hospitality settings with a passion for food.
• Ability to create new dishes and adapt menus.
• Works well in a team and communicates in English.

Responsibilities

• Provide quality Indian cuisines including curry, starters and tandoori to guests.
• Maintain high standards of food hygiene and health & safety at all times.

Skills

Tandoori & curry expertise

Experienced

Hospitality enthusiasm

Develop new dishes

Team player

English language knowledge

Job description

Location: Our Indian restaurants in Roskilde, Esbjerg, Lyngby, Hellerup & Fisketorvet (Copenhagen)

Responsibilities

The Indian Cuisine Chef is required to provide quality Indian cuisines including Curry, starters and Tandoori to our guests and to maintain high standards of food hygiene and health & safety at all times.

What we’re looking for

• Expertise in Tandoori, Curry and cooking
• Experienced
• Enthusiastic about food and hospitality industry
• You can develope new dishes
• Team player
• Have English language knowledge

Who we are

We are leading Indian restaurant in Denmark and having over 80 employees with good working enviroment.

We offer excellent salary.