Restaurant Supervisor (m/f/d)

Fish Club Sylt

Sylt

Vor Ort

EUR 40.000 - 55.000

Vollzeit

14 Tage+

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Benefits dieser Stelle

Island bonus up to €1,000
Permanent contract
Fair pay with additional bonuses
Travel discounts
Employee referral programme
Company-sponsored health insurance
In-house training opportunities
Affordable accommodation
Free staff uniforms
Staff canteen

Zusammenfassung

Fish Club Sylt is seeking a Restaurant Supervisor (m/f/d) to ensure smooth operations and provide excellent service in a vibrant atmosphere. You'll be responsible for managing day-to-day activities and ensuring guest satisfaction.

The ideal candidate will have professional experience in the hospitality industry and be a positive team player. We offer competitive benefits, including an island bonus, permanent contract, career development opportunities, and discounts on accommodations and services.

Qualifikationen

  • Relevant professional experience in the hospitality or catering industry.
  • Enthusiastic, positive, eager to learn, and responsible.
  • Ability to work well in a team.

Aufgaben

  • Ensure the restaurant runs smoothly.
  • Provide advice on drinks and food selection.
  • Be actively involved in day-to-day operations.

Kenntnisse

Professional experience in hospitality
Team player
Positive and eager to learn
Good command of English

Jobbeschreibung

Our recipe for Sylt: the perfect blend of conviviality, high-quality food, local heroes and the guest as the star of the evening. Inspired by coastal cuisines and adapted to the region, we serve delicious seafood creations ranging from fish tacos to scallops and ceviche - and of course, we haven't forgotten meat-lovers and vegetarians. In a relaxed lounge atmosphere, our guests can enjoy North German tapas and sushi to share whilst spending quality time with family, friends, as a couple or with the whole gang. From seafood to soul food: our island cuisine prioritises quality and serves everything fresh to your plate.

This is where you can shine
  • Responsibility for ensuring the restaurant runs smoothly
  • Providing advice on the selection of drinks and food, taking into account guests’ needs and satisfaction
  • Active involvement in day-to-day operations
What sets you apart
  • You have relevant professional experience in the hospitality or catering industry
  • You are enthusiastic, positive, eager to learn and responsible
  • You are a team player
  • A good command of English would be an advantage
What we'll use to reel you in

You're more than just a team member - you're part of a community! To ensure you feel completely at home with us as a Restaurant Supervisor (m/f/d), we offer you a working environment with unbeatable benefits:

  • An island bonus of up to EUR 1,000 (gross, for full-time roles and a minimum contract period of eight months)
  • A permanent contract offering you long-term prospects
  • Fair pay in line with the collective agreement - including Christmas and holiday pay
  • Pay above the collective agreement rate depending on your qualifications
  • Travel discounts for our first-class resorts and hotels
  • Discounts on F&B and spa services at all our locations
  • Shift swap and support bonuses - we also offer extra recognition for extra commitment
  • Anniversary bonuses from as early as your first year of service
  • Our employee referral programme rewards you with up to EUR 1,000 gross per referral
  • Company-sponsored supplementary health insurance and pension scheme, so you're covered for all of life's circumstances
  • Free support and coaching services for all life situations with voiio
  • In-house training and professional development opportunities, as well as discounted seminars at the Deutsche Hotelakademie
  • Exciting career development opportunities within our international group of companies (Germany, Austria, Italy)
  • Corporate benefits: discounts with over 1,500 providers of high-quality products and services
  • Free staff uniforms - including provision and cleaning
  • Our own staff canteen
  • Provision of affordable accommodation
  • We are proud signatories to the Diversity Charter - for us, it's your personality that counts, not your background or CV
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