Hotel Manager (f/m/d) - River Cruises

sea chefs Human Resources Services GmbH

Deutschland

Vor Ort

EUR 40.000 - 60.000

Vollzeit

vor 33 Stunden
Sei unter den ersten Bewerbenden
Bewerbungsgenerator

Eine zielgenaue Bewerbung für diesen Job — ein maßgeschneiderter Lebenslauf und ein Anschreiben, die genau zur Stellenanzeige passen.

Schaffe es an den ATS-Filtern vorbei

Benefits dieser Stelle

Free accommodation
Meal allowance
International work environment
Great career opportunities

Zusammenfassung

sea chefs invites experienced professionals to oversee hotel operations aboard Europe’s river and ocean cruise ships. You will supervise service, galley, inventory control, and administration, while coordinating with shore-side management on standards, budgets, and crew schedules.

The role requires years of hotel-ops experience, strong leadership, and excellent English. You will work in an international environment with paid travel and opportunities for advancement.

Qualifikationen

  • Qualified training and professional diploma in the hotel- or gastronomy sector.
  • Several years of practical experience in hotel operations or internal qualification.
  • Experience in managing complaints.
  • Negotiation-safe knowledge of English language.
  • Strong leadership, adaptability, and organizational talents.
  • Polished, calm demeanor with staff and passengers.
  • Cost and quality awareness.

Aufgaben

  • Responsible for the entire Hotel Operations, supervising and coordinating service, galley, hotel inventory controlling and administration departments.
  • Cooperation with Shore Side Management: policies, standards, cost and budget control, and vacation schedules for hotel department.
  • Implement and maintain quality standards and hygiene/safety regulations (HACCP).
  • Manage equipment and machinery in hotel operations.
  • Serve as contact person for passengers for inquiries, complaints and suggestions.

Kenntnisse

Leadership
Guest service
Communication
English proficiency

Ausbildung

Hotel/Gastronomy diploma

Jobbeschreibung

Embark on the journey of a lifetime and make Europe’s rivers your home.

Charterer: River

Department: Administration

WANDERLUST? Your river journey starts here!

Take the chance to explore some of Europe’s most beautiful ports and cultures: follow the Danube to Vienna, admire the Eiffel Tower from the Seine, or discover Amsterdam’s canals with your team. Historic old towns, local markets, and cultural highlights are waiting to be explored. With enthusiasm, motivation, and team spirit, you’ll unlock excellent career opportunities – and make friendships that last a lifetime.Since English is the main language on most of the river ships, the job posting is already provided in English.

sea chefs - your employer with various missions - whether ocean-going, expedition, luxury or river cruises. As an experienced partner in the hotel- and crew-management for international cruise lines, sea chefs offers unique career opportunities onboard cruise ships in the premium - and luxury sector.

Discover the world with us and experience #WorldClassMoments!

This awaits you on your journey with us:

  • Responsible for the entire Hotel Operations, supervising and coordinating the service, galley, hotel inventory controlling and administration departments
  • Cooperation with Shore Side Management: all activities pertaining to the professional management of the hotel operation, hotel related policies, standards and procedures, cost and budget control, service and vacation schedules for the hotel department
  • Implementation, maintenance and improvement of the quality standards and adherence of all relevant hygiene (HACCP), safety and environmental regulations
  • Responsibility for the careful handling of all equipment and machinery in the entire hotel operations
  • Contact person for passengers regarding inquiries, complaints and suggestions in the entire hotel operations
  • Motivating staff, paying attention that service is to carried out in a friendly, competent manner
  • Planning, organising, delegating special functions in the hotel operations

Here’s what you bring on board:

  • Qualified training and professional diploma in the hotel- or gastronomy sector
  • Several years practical experience in hotel operations (or internal qualification)
  • Experience in managing complaints
  • Negotiation-safe knowledge of English language as well as a good general education
  • Quality of leadership, assertiveness, flexibility and organisational talent, capable of motivation
  • Self-assured, pleasant and calm manner towards staff and passengers, well-groomed appearance
  • Cost and quality awareness

You can look forward to:

  • Travelling the world
  • Paid and organised travel
  • International work environment
  • Free accommodation & catering
  • Exclusive crew areas
  • Great career opportunities
  • Development & training courses
  • Paid insurance
  • Free uniform cleaning
  • And many more

Gewinne mithilfe dieses Videos einen tieferen Einblick in die Arbeit bei sea chefs.

regardless of your age, gender, nationality, ethnic origin, religion, ideology and/or sexual orientation.

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