Assistant Food & Beverage Manager

U.S.-Air-Force; Spangdahlem; On-site; EUR 40,000 - 54,000; Full time

Benefits offered by this job

Benefits package

Job summary

This Regular Full Time position is at the Bowling Center, Spangdahlem AB, Germany (35-40 hrs/week) with benefits (medical, dental, life insurance, retirement, 401(k), and annual/sick leave). Must be able to work days, nights, weekends and holidays.

Qualifying experience includes knowledge of management principles and food operations, ability to explain work, follow instructions, and solve problems related to the food and beverage trade, plus effective communication with staff.

Qualifications

• Knowledge of management principles and practices.
• Experience of food operations including basic knowledge of food preparation, food delivery, catering, or establishing the administrative procedures and policies of such an operation.
• Must have experience which demonstrates the ability to explain work, follow written instructions, and solve problems relating to the food and beverage trade.
• Must have the ability to communicate effectively with subordinates and superiors.

Responsibilities

• Explain work, follow written instructions, and solve problems relating to the food and beverage trade.
• Communicate effectively with subordinates and superiors.

Skills

Management principles

Food operations

Communication skills

Problem solving

Instruction following

Job description

About the position:

This position is located at the Bowling Center, Spangdahlem AB, Germany.

This is a Regular Full Time position (35 - 40 hrs/week) with benefits (medical, dental, life insurance, retirement, 401(k), and annual/sick leave).

Must be able to work days, nights, weekends, and holidays.

Military Spouse Preference eligibility IS lost if selected for this position. Who May Apply: Open to everyone. Applicants will be categorized by preference(s) and/or priority consideration eligibilities. An applicant's eligibility will be determined based on eligibility claimed in the questionnaire and proof of eligibility MUST be provided with application by the closing date, 11/11/2026

The Area of Consideration for this vacancy announcement is US Citizens and legal US residents within the local commuting area of Spangdahlem (within 50 miles). Legal US residents must possess a social security number and be citizens of a NATO country. Must be able to provide documentation proving residence status overseas.

• Business Based Action
• Family Member Preference
• Military Spouse Preference
• Outside Applicant Veteran
• Spouse/Widow/Parent of Veteran
• Transition Hiring Preference

In order to qualify, you must meet the experience requirements described below. Experience refers to paid and unpaid experience, including volunteer work done through National Service programs (e.g., Peace Corps, AmeriCorps) and other organizations (e.g., professional; philanthropic; religious; spiritual; community; student; social). You will receive credit for all qualifying experience, including volunteer experience. Your resume must clearly describe your relevant experience; if qualifying based on education, your transcripts will be required as part of your application.

Qualifying Experience:

Knowledge of management principles and practices. Experience of food operations to include basic knowledge of food preparation, food delivery, catering, or establishing the administrative procedures and policies of such an operation. Must have experience which demonstrates the ability to explain work, follow written instructions, and solve problems relating to the food and beverage trade. Must have the ability to communicate effectively with subordinates and superiors.

You will be evaluated on the basis of your level of competency in the following areas: