AM FOH Shift Lead — Lead Guest Service, Flexible Schedule

Chick-fil-A Glenwood Place (FSU)

Bogotá ciudad

Presencial

COP 76.505.000 - 80.755.000

Jornada completa

14 días+
Generador de candidaturas

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Ventajas ofrecidas por este puesto de trabajo

Competitive pay
Free employee meals during shift
Opportunities for advancement and on‑g
team-oriented work culture
Sundays off
Flexible schedule
Health insurance
Dental insurance
Vision insurance
401(k)

Descripción de la vacante

Chick-fil-A Glenwood Place is seeking an energetic AM Front of House (FOH) Shift Lead to oversee guest-facing operations and lead a team during shifts. The role focuses on delivering hospitality with speed and accuracy and coaching staff for peak performance.

Requirements include Friday and Saturday availability, 2+ years in leadership within food service or retail, and ability to open the restaurant for AM shifts. Competitive pay and growth opportunities are offered.

Formación

  • Minimum 2 years of leadership or management experience in food service or retail.
  • Ability to open the restaurant for AM shifts.
  • Friday and Saturday availability required.

Responsabilidades

  • Lead FOH team members during assigned shifts to ensure smooth, efficient operations.
  • Deliver and model exceptional guest service with speed, accuracy, and hospitality.
  • Train, coach, and develop team members to reach their full potential.
  • Communicate effectively with BOH and Drive-Thru teams for seamless service.
  • Support opening or closing responsibilities as scheduled.
  • Monitor guest satisfaction, dining room cleanliness, and service quality.

Conocimientos

Leadership
Guest service
Communication
Problem solving
Decisiveness
Team motivation

Herramientas

POS system

Descripción del empleo

Chick-fil-A Glenwood Place is seeking an energetic AM Front of House (FOH) Shift Lead to oversee guest-facing operations and lead a team during shifts. The role focuses on delivering hospitality with speed and accuracy and coaching staff for peak performance.

Requirements include Friday and Saturday availability, 2+ years in leadership within food service or retail, and ability to open the restaurant for AM shifts. Competitive pay and growth opportunities are offered.

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