Chef de Cuisine (f/m/d) - River Cruises

sea chefs / Flussschiffe; Zug; Vor Ort; CHF 70.000 - 110.000; Vollzeit

Benefits dieser Stelle

Paid travel

Free accommodation

Free catering

Uniform cleaning

World travel and crew facilities

Zusammenfassung

sea chefs / Flussschiffe is seeking a seasoned galley supervisor to lead the entire galley sector aboard cruise ships. You will supervise all galley tasks, coordinate staff, and ensure high standards of hygiene and safety in line with HACCP and regulatory requirements.

You will manage food purchase, budgeting, and menu planning in collaboration with the Hotel Manager, while ensuring guest satisfaction and smooth operations across the galley and crew facilities.

Aufgaben

• Responsibility for the entire galley sector: supervising and coordination of all works in the assigned department
• Ordering and purchasing of food, cost and budget control as well as cost analyzation together with Hotel Manager
• Planning and compiling menus according to the preset standards and budgets
• Implementation as well as continual maintenance and improvement of the quality standards in accordance with all relevant hygiene (HACCP), safety and environmental regulations
• Responsibility for the careful handling of all equipment and machinery in the galley
• Always available as contact for guests regarding inquiries, complaints and as a motivator for the crew in the galley sector
• Planning, organising, delegating special functions in the galley
• Delegating service and vacation schedules in the galley department together with Hotel Manager

Jobbeschreibung

Take the chance to explore some of Europe's most beautiful ports and cultures: follow the Danube to Vienna, admire the Eiffel Tower from the Seine, or discover Amsterdam's canals with your team. Historic old towns, local markets, and cultural highlights are waiting to be explored. With enthusiasm, motivation, and team spirit, you'll unlock excellent career opportunities – and make friendships that last a lifetime. Since English is the main language on most of the river ships, the job posting is already provided in English.

sea chefs - your employer with various missions - whether ocean-going, expedition, luxury or river cruises. As an experienced partner in the hotel- and crew-management for international cruise lines, sea chefs offers unique career opportunities onboard cruise ships in the premium - and luxury sector.

Discover the world with us and experience #WorldClassMoments!

This awaits you on your journey with us:

• Responsibility for the entire galley sector: supervising and coordination of all works in the assigned department
• Ordering and purchasing of food, cost and budget control as well as cost analyzation together with Hotel Manager
• Planning and compiling menus according to the preset standards and budgets
• Implementation as well as continual maintenance and improvement of the quality standards in accordance with all relevant hygiene (HACCP), safety and environmental regulations
• Responsibility for the careful handling of all equipment and machinery in the galley
• Always available as contact for guests regarding inquiries, complaints and as a motivator for the crew in the galley sector
• Planning, organising, delegating special functions in the galley
• Delegating service and vacation schedules in the galley department together with Hotel Manager

You can look forward to:

• Travelling the world
• Paid and organised travel
• International work environment
• Free accommodation & catering
• Exclusive crew areas
• Great career opportunities
• Development & training courses
• Paid insurance
• Free uniform cleaning
• And many more