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Gordon Food Service Canada is seeking a Weekend Lead to guide the warehouse operations team and ensure timely, accurate product movement. This role reports to Operations leadership and supports continuous improvement initiatives. The position involves night shifts on weekends with a 5PM–1AM schedule and mixed weekday coverage.
The ideal candidate has warehouse leadership experience, strong customer service, and the ability to motivate teams while maintaining safety and quality standards.
This role will be outlined with responsibilities for providing leadership and direction to the team members to support the daily operations. The warehouse lead will perform both material handling tasks and ensure product movement is timely, accurate and as prescribed. This position will work closely with the Operations leadership to grow an understanding of business needs. With this the Team Lead will recommend strategies and help improve efficiencies. The position is a Weekend Lead role, and is a hybrid shift working 2 day shifts and 2 afternoon shifts. Start times and shift schedules are to be determined but will include Saturday and Sunday. Schedule: Night Shift | Monday - Friday | 5PM - 1AM
Gordon Food Service is an equal opportunity employer who strives to provide an inclusive work environment that involves everyone and embraces the diverse talent of its people. All qualified applicants and employees will receive consideration for employment, or in terms or conditions of employment, without regard to any enumerated or analogous grounds of discrimination, including race, religious beliefs, colour, gender, gender identity, gender expression, physical disability, mental disability, age, ancestry, place of origin, marital status, source of income, family status, sexual orientation or status as a qualified individual with disability. If you require reasonable accommodation for any part of the application or hiring process due to a disability, please submit your request to talentcanada@gfs.com and use the words “Accommodation Request” in your subject line.
For more than 125 years, Gordon Food Service has delivered uncompromised quality and heartfelt service. From a butter-and-egg delivery service, it has grown into the largest family-operated foodservice business in North America. Today, the company serves customers from restaurants, to healthcare and education, across the U.S. and Canada through its distribution network and more than 180 retail stores.