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Job summary
A healthcare facility in Simcoe County is looking for a Cook to prepare, cook, and deliver food for residents, staff, and guests. The ideal candidate will have experience in large-quantity food preparation, ideally in a healthcare setting, and knowledge of therapeutic diets. A Red Seal Chef Certification is considered an asset. This role emphasizes food safety practices and menu adaptation for dietary needs, ensuring quality nutrition for residents.
Qualifications
Experience in large-quantity food prep, preferably in a healthcare setting.
Knowledge of provincial and federal food guides to healthy eating.
Current (within 6 months) Vulnerable Position/Sector Check (VSC).
Responsibilities
Prepare, cook, and deliver food according to dietary requirements.
Review menu and production documents for therapeutic diets.
Ensure food safety practices throughout the food flow.
Skills
Large-quantity food preparation
Cooking for therapeutic diets
Tech-savvy
Education
Red Seal Chef Certification
Job description
A healthcare facility in Simcoe County is looking for a Cook to prepare, cook, and deliver food for residents, staff, and guests. The ideal candidate will have experience in large-quantity food preparation, ideally in a healthcare setting, and knowledge of therapeutic diets. A Red Seal Chef Certification is considered an asset. This role emphasizes food safety practices and menu adaptation for dietary needs, ensuring quality nutrition for residents.