sushi chef

BEIJING HOUSE CUISINE; Edmonton; On-site; CAD 40,000 - 55,000; Full time

Job summary

A leading restaurant in Edmonton is seeking a skilled Chef to oversee food preparation and cooking activities. The ideal candidate will have a secondary school graduation certificate and 2-3 years of experience in a similar role. Responsibilities include menu planning, supervising kitchen staff, and ensuring food quality standards are met. Personal traits such as leadership, flexibility, and organization are essential.

Qualifications

• 2 years to less than 3 years of experience in a similar role.

Responsibilities

• Estimate amount and costs of supplies and food items.
• Plan and direct food preparation and cooking activities.
• Supervise activities of sous-chefs and cooks.

Skills

Leadership

Flexibility

Organization

Reliability

Team player

Education

Secondary (high) school graduation certificate

Job description

• Secondary (high) school graduation certificate

Work setting

• Restaurant

Ranks of chefs

Tasks

• Estimate amount and costs of supplies and food items
• Arrange for equipment purchases and repairs
• Plan and direct food preparation and cooking activities of several restaurants
• Plan menus and ensure food meets quality standards
• Supervise activities of sous-chefs, specialist chefs, chefs and cooks

Personal suitability

• Leadership
• Flexibility
• Organized
• Reliability
• Team player
• Are you willing to relocate for this position?
• Recognized employer

Experience

• 2 years to less than 3 years