supervisor, food services

Employment and Social Development Canada; District of North Vancouver; On-site; CAD 30,000 - 60,000; Full time

Job summary

A leading company is looking for a supervisor in food services to oversee the quality of food and staff activities. The ideal candidate will train staff, address customer concerns, and ensure compliance with sanitation standards. This full-time position requires a high school diploma and some supervisory experience.

Qualifications

• Experience: 7 months to less than 1 year.
• Responsibilities include ensuring quality control and training staff.

Responsibilities

• Establish methods to meet work schedules.
• Supervise activities of staff preparing food.
• Ensure food quality standards are met.

Skills

Supervision

Sanitation

Customer Service

Education

Secondary (high) school graduation certificate

Job description

Posted onJune 27, 2025 by a licensed third-party for Employer details Scratch Kitchen

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supervisor, food services

Posted onJune 27, 2025 by a licensed third-party for Employer details Scratch Kitchen

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Job details

Education: Secondary (high) school graduation certificate. Tasks: Establish methods to meet work schedules. Supervise and co-ordinate activities of staff who prepare and portion food. Train staff in job duties, sanitation and safety procedures. Ensure that food and service meet quality control standards. Address customers' complaints or concerns. Experience: 7 months to less than 1 year.

• Location 437 Dollarton Hwy N North Vancouver , BC V7G 1M9
• Workplace information On site
• Salary $ 20.00 HOUR hourly / 30 to 40 hours per week
• Terms of employment Permanent employment Full time
• Starts as soon as possible
• vacancies 1 vacancy
• Source Job Bank #3339045

• 437 Dollarton Hwy NNorth Vancouver, BCV7G 1M9

Overview

Languages

English

Education

• Secondary (high) school graduation certificate

Experience

7 months to less than 1 year

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

• Establish methods to meet work schedules
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Ensure that food and service meet quality control standards
• Address customers' complaints or concerns

Who can apply for this job?

You can apply if you are:

• a Canadian citizen
• a permanent resident of Canada
• a temporary resident of Canada with a valid work permit

Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.

Learn more about this job

Advertised until

2025-07-27

Important notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.

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• Accommodation and food services
• 2job postings advertised
• Medium-sized business(between 5 and 100 employees)

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