sous-chef

Birbante

Montreal (administrative region)

On-site

CAD 19,000 - 28,000

Full time

14 days+

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Benefits offered by this job

Flexible schedule

Job summary

Birbante is seeking a dedicated Line Cook/Sous Chef to join our dynamic culinary team in Montréal, QC. The role involves preparing and cooking high-quality dishes, assisting in kitchen operations, and maintaining strict food safety standards in a fast-paced restaurant environment.

The ideal candidate has a passion for food preparation and strong cooking skills, with prior kitchen experience preferred. This full-time, on-site position offers growth within the food industry and a chance to

Qualifications

  • Prior restaurant experience or kitchen experience is highly preferred.
  • Knowledge of food preparation techniques, cooking methods, and food safety protocols.
  • Experience with food handling, meal preparation, and serving in a fast-paced environment.
  • Familiarity with the food industry standards for cleanliness, safety, and quality control.
  • Ability to work efficiently under pressure while maintaining attention to detail.
  • Strong understanding of food service operations and customer satisfaction principles.
  • Kitchen: 3 years (required).

Responsibilities

  • Prepare and cook menu items according to recipes and quality standards
  • Assist in meal preparation and plating to ensure presentation excellence
  • Maintain cleanliness and organization of the kitchen area, including proper food handling and storage
  • Support the head chef or kitchen manager in daily operations and inventory management
  • Ensure compliance with food safety regulations and sanitation standards
  • Serve dishes efficiently while maintaining high customer service standards
  • Collaborate with team members to ensure smooth kitchen workflow during busy hours

Skills

Kitchen experience
Food safety
High pace environment
Team collaboration

Job description

Posted onAugust 12, 2026 by Employer details Birbante

sous-chef

Title posted on indeed.com - Sous Chef

Posted onAugust 12, 2026 by Employer details Birbante

Job details

*Job Overview*We are seeking a dedicated and skilled Line Cook/Sous Chef to join our dynamic culinary team. This role involves preparing and cooking high-quality dishes, assisting in kitchen operations, and ensuring food safety standards are maintained. The ideal candidate will have a passion for food preparation, excellent cooking skills, and experience working in a fast-paced restaurant environment. This position offers an opportunity to grow within the food industry while contributing to an exceptional dining experience for our guests.

*Responsibilities**
  • * Prepare and cook menu items according to recipes and quality standards
  • * Assist in meal preparation and plating to ensure presentation excellence
  • * Maintain cleanliness and organization of the kitchen area, including proper food handling and storage
  • * Support the head chef or kitchen manager in daily operations and inventory management
  • * Ensure compliance with food safety regulations and sanitation standards
  • * Serve dishes efficiently while maintaining high customer service standards
  • * Collaborate with team members to ensure smooth kitchen workflow during busy hours
*Experience**
  • * Prior restaurant experience or kitchen experience is highly preferred
  • * Knowledge of food preparation techniques, cooking methods, and food safety protocols
  • * Experience with food handling, meal preparation, and serving in a fast-paced environment
  • * Familiarity with the food industry standards for cleanliness, safety, and quality control
  • * Ability to work efficiently under pressure while maintaining attention to detail
  • * Strong understanding of food service operations and customer satisfaction principles
  • * Kitchen: 3 years (required)
Pay
  • *Pay: From $17.00 per hour
*Benefits*
  • * Flexible schedule
Work Location
  • *Work Location: In person
  • Location Montréal , QC
  • Work location On site
  • Salary $ 17.00 HOUR hourly
  • Terms of employment Full time
  • Starts as soon as possible
  • vacancies 1 vacancy
  • Source indeed.com #10228853814
  • Montréal, QC

The median wage is the salary of a given occupation where half the workers earn more than that amount, and half earn less. This information is presented on job postings to help job seekers determine how the salary compares to the amount earned by other workers working the same job. Job Bank preferred indicating the median wage, which is less affected by extremely high or low wages, rather than the average wage which is calculated by adding up all the salaries of a group of people and then dividing that total by the number of people.

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