Sous Chef

Restaurant Sauvage; Montreal; On-site; CAD 45,000 - 65,000; Full time

Job summary

A leading restaurant in Montreal is seeking a passionate Sous Chef to join their team. This full-time role involves assisting the Head Chef with kitchen operations, supervising staff, and ensuring food safety standards. Ideal candidates will possess culinary skills, creativity, and a strong ability to work under pressure.

Qualifications

• Experience in supervising kitchen staff and managing kitchen operations.
• Ability to work in a fast-paced environment and under pressure.
• Passion for food and creativity.

Responsibilities

• Assist the Head Chef in daily kitchen operations.
• Supervise kitchen staff and maintain food safety standards.
• Ensure quality and presentation of dishes.

Skills

Culinary skills

Food preparation

Cooking techniques

Knowledge of food safety standards

Kitchen hygiene

Menu planning

Recipe development

Communication

Teamwork

Creativity

Education

Culinary degree or equivalent experience

Job description

Direct message the job poster from Restaurant Sauvage

Enthusiastic chef with a big passion for food, always seeks knowledge & embraces growth.

Company Description
Restaurant Benedetta
Restaurant Sauvage

Role Description

This is a full-time on-site role for a Sous Chef at Restaurant Sauvage located in Montreal, QC. The Sous Chef will assist the Head Chef in daily kitchen operations, including food preparation, cooking, and maintaining food safety standards. The role also involves supervising kitchen staff and ensuring the quality and presentation of dishes.

Qualifications

• Culinary skills, food preparation, and cooking techniques
• Knowledge of food safety standards and kitchen hygiene
• Experience in supervising kitchen staff and managing kitchen operations
• Menu planning and recipe development skills
• Excellent communication and teamwork skills
• Ability to work in a fast-paced environment and under pressure
• Creativity and passion for food
• Culinary degree or equivalent experience

Seniority level

• Mid-Senior level

Employment type

• Full-time

Job function

• Management and Manufacturing