shift manager - fast food restaurant

Timberwolfrestaurant; Squamish; On-site; CAD 35,000 - 50,000; Full time

Job summary

Timberwolf Restaurant & Lounge is seeking a Shift Manager to oversee restaurant operations. The role involves supervising staff, managing food supplies, and ensuring quality service. Candidates should have a secondary school diploma and some experience in the food service industry. This full-time position offers a chance to lead a team in a dynamic environment.

Qualifications

• Experience of 7 months to less than 1 year in a similar role.
• Ability to supervise and coordinate activities of staff.
• Knowledge of food safety and sanitation procedures.

Responsibilities

• Establish methods to meet work schedules.
• Supervise and coordinate activities of staff who prepare and portion food.
• Address customers' complaints or concerns.

Skills

Supervision

Budgeting

Customer Service

Sanitation

Education

Secondary (high) school graduation certificate

Job description

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Overview

• Languages: English
• Education: Secondary (high) school graduation certificate
• Experience: 7 months to less than 1 year
• Work setting: Restaurant (on-site; work must be completed at the physical location, no remote options)

Responsibilities

• Establish methods to meet work schedules
• Requisition food and kitchen supplies
• Supervise and coordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation, and safety procedures
• Hire food service staff
• Ensure that food and service meet quality control standards
• Prepare budget and cost estimates
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales, and wastage
• Prepare and submit reports
• Establish work schedules

Supervision

• 5-10 people

Seniority level

• Mid-Senior level

Employment type

• Full-time

Job function

• Management and Manufacturing

Industries

• Food & Beverages

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