Shift manager – fast food restaurant

Tobermory

Belleville

On-site

CAD 34,000 - 38,000

Full time

14 days+
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Job summary

MR SUB in Belleville, ON is hiring a Shift Manager for a fast food restaurant. The successful candidate will oversee daily operations, supervise staff, and ensure quality food and service. The role requires reliability and the ability to manage a fast-paced environment.

Salary is $18.20 per hour for 35–40 hours per week, with permanent full-time employment. Strong communication and teamwork are essential to succeed in this position.

Qualifications

  • High school diploma required.
  • Ability to supervise staff and coordinate food preparation.
  • Excellent interpersonal and communication skills.

Responsibilities

  • Establish methods to meet work schedules.
  • Supervise and coordinate activities of staff who prepare and portion food.
  • Train staff on duties, sanitation, and safety procedures.
  • Estimate ingredients and supplies for meals.
  • Ensure food and service meet quality standards.
  • Prepare budgets and cost estimates.
  • Address customer complaints or concerns.
  • Maintain records of stock, repairs, sales and waste.
  • Prepare and submit reports.
  • Supervise assembly of trays and delivery of food trolleys.
  • Establish work schedules.

Skills

Staff supervision
Interpersonal skills
English fluency
Communication skills
Team player
Client focus
Flexible

Education

High school diploma

Job description

MR SUB situated in 243 North Front Street, Belleville, ON K8P 3C3 is seeking applications for the job position of Shift manager – fast food restaurant who are enthusiastic and possess excellent interpersonal skills. The successful candidate for this position is expected to start work as quickly as possible. The role being offered is Permanent employment or Full time job. The shift timings for this position include the Day, Evening, Weekend and Morning.

Employer Name: MR SUB
Position: Shift manager – fast food restaurant
No. of vacancies: 1
Salary: $18.20 hourly / 35 to 40 hours per week
Employment type: Permanent employment, Full time
Location: 243 North Front Street, Belleville, ON K8P 3C3

  • The candidate must establish methods to meet work schedules.
  • The candidate will be responsible for supervising and coordinating the activities of staff who prepare and portion food.
  • The candidate must train staff on job duties, sanitation, and safety procedures.
  • The candidate must estimate the ingredients and supplies needed for meal preparation.
  • The candidate must ensure that the food and service meet quality control standards.
  • The candidate must prepare budgets and cost estimates.
  • The candidate will be responsible for addressing customer complaints or concerns.
  • The candidate will be responsible for maintaining records of stock, repairs, sales, and waste.
  • The candidate must prepare and submit reports.
  • The candidate will be responsible for supervising and checking assembly of trays.
  • The candidate will be responsible for supervising and checking the delivery of food trolleys.
  • The candidate must establish work schedules.
Job Requirements
  • The candidate should be fluent in English language.
  • The candidate must have a certificate of Secondary (high) school graduation.
  • The ideal candidate will have at least 7 months to less than 1 year of experience in a related industry.
  • The candidate will be responsible for supervising staff in various areas of responsibilities.
  • The candidate should be client focused.
  • The candidate should have effective interpersonal skills.
  • The candidate must have excellent oral communication skills.
  • The candidate should be flexible.
  • The candidate should be a good team player.
  • The candidate must work in an environment with a high concentration of odours.
  • The candidate must be able to work in wet/damp and hot conditions.
Work setting
  • The candidate must work in a food service establishment, which is any indoor area or portion thereof where the primary business sells food for on-premises consumption.
Work conditions and physical capabilities
  • The candidate should be able to work in fast-paced busy environment.
  • The candidate should be willing to work under pressure.
  • The candidate must finished the work with in the given time line.
  • The candidate must be willing to work long hours in sitting, standing, and walking positions.
  • The candidate must be willing to work in a standing position for extended periods of time.
  • The candidate must be willing to work long hours in bending, crouching, and kneeling positions.
  • The candidate must be willing to walk for long periods of time.
  • The candidate should be prepared to perform physically demanding tasks as part of their daily work.
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