Server Assistant - La Plume

OLIVER & BONACINI

Toronto

Hybrid

CAD 21,000 - 28,000

Full time

29 hours ago
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Benefits offered by this job

Gratuities
50% dining discount at O&B restaurants
Employee Referral Program
Discounted gym membership
Employee Assistance Program
Join one of Canada’s leading hosp ital

Job summary

Oliver & Bonacini in Toronto is seeking a Server Assistant to support front-of-house teams. You will inspect tables for mise en place, assist with food running and maintain a clean, guest-focused dining floor. You’ll work closely with servers and hosts to optimize seating and guest satisfaction.

The role requires at least 1 year in a fast-paced restaurant, weekend/evening availability, and a Smart Serve certification. A passion for hospitality and French-inspired dining is an asset.

Qualifications

  • 1 year previous experience in a fast paced restaurant environment
  • Valid Smart Serve Certification, required.
  • Weekend availability to work evenings, holidays and weekends
  • High attention to detail and calm under pressure
  • Knowledge of French cuisine is an asset

Responsibilities

  • Assist with food running and ensuring plates arrive to the proper guest
  • Maintain section cleanliness and stock condiments and supplies
  • Communicate with Servers/Hosts to maximize seating and guest experience
  • Monitor food quality and presentation; ensure food safety standards
  • Support servers by inspecting tables for mise en place and readiness
  • Other duties as assigned or required

Skills

Fast-paced restaurant experience
Smart Serve Certification
Weekend/evening/holiday availability
Attention to detail
Knowledge of French cuisine (asset)

Job description

Situated in The Well, La Plume is a bustling, sophisticated French-inspired restaurant with a hidden speakeasy, offering a blend of charm, elevated artistic cuisine. Joining us means becoming part of a team that thrives on creativity, craftsmanship, and immersive dining experiences. You’ll engage guests in an environment where curated drinks, elevated dishes, and thoughtful design come together, contributing to memorable moments in one of the city’s most vibrant and design-forward culinary destinations.

What's in it for you?
  • Gratuities
  • Discounted gym membership
  • Access to our Employee Assistance Program for confidential support
  • 50% dining discount at all O&B restaurants for you and up to three guests
  • Employee Referral Program
  • Join one of Canada’s leading hospitality companies, where a wide range of exciting internal career opportunities await!
Job Description

Under the direction of the Front of House Management Team, Server Assistants provide support to Servers by inspecting all tables for the proper mise en place, cleanliness and completeness. They practice a high level of floor awareness and have exceptional knowledge of all food and beverage items.

The day to day:
  • Answer questions about food, beverages, wine and other restaurant functions and services when necessary
  • Assist with food running, ensuring that plates arrive to the proper guest (no auctioning off)
  • Monitor the cleanliness of section and ensure all materials and areas are clean and free from clutter
  • Communicate with Servers and Hosts to maximize seating
  • Practice a high level of floor awareness and clear/clean as required
  • Ensure that condiments are pre-portioned and the fridges are stocked with milk, cream, butter etc.
  • Monitor food quality and presentation standards
  • Follow all food safety standards and systems
  • Empty garbage, change linen bags and dispose of garbage and recycling
  • Communicate to all Servers any comments or information provided by guests to ensure a positive, memorable experience
  • Other duties as assigned or required
Qualifications
  • 1 year previous experience in a fast paced restaurant environment
  • Weekend availability/ evening/ Holiday
  • Valid Smart Serve Certification, required.
  • High attention to detail
  • Ability to remain calm under pressure while working in a fast-paced environment
  • Ability to take direction and prioritize
  • High level of product knowledge
  • Ability to maintain a level of professional urgency and momentum
  • Knowledge of French cuisine is an asset
  • This is a full time position
  • Legally eligible to work in Canada
Additional Information

This is a current vacancy.

Wage: $17.60 + shared gratuities

AI Disclosure

To ensure a fair and efficient recruitment process, some aspects of candidate screening may be conducted using AI software. All assessments and outcomes are reviewed by our hiring team to provide thoughtful, personalized consideration. We are committed to transparency and respect, ensuring a welcoming experience for every candidate.

Accessibility & Accommodation

Oliver & Bonacini is committed to providing an inclusive recruitment process. If you require accommodation or support during any stage of the hiring process, please let us know. We will work with you to ensure your needs are met in a respectful and timely manner.

Equity, Diversity & Inclusion

We value and embrace diversity in all forms and encourage applicants from all backgrounds to apply. Our recruitment practices are designed to ensure fairness, equity, and opportunity for every candidate.

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