Server

Summerland Seniors Village

Summerland

On-site

CAD 22,000 - 36,000

Part time

4 days ago
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Job summary

Summerland Seniors Village in Summerland, BC invites applications for a Part-Time Server role. Shifts are 3:30pm-8:00pm, providing dining room, lounge and room service support to residents and guests.

As a member of Retirement Concepts/West Coast Seniors Housing Management, you will help maintain a warm, respectful dining experience, follow safety guidelines and participate in community programs. English proficiency and basic health requirements apply, with certifications as listed in the

Qualifications

  • Grade 10 or equivalent education.
  • 1-2 years dining room experience is an asset.
  • Food Safe Level 1 Certificate.
  • Serving It Right Certificate as applicable.
  • WHMIS Certificate.
  • Demonstrates collaborative and team working skills.
  • Vulnerable Sector Criminal Record Check required.
  • Ability to read, write and speak English proficiently.

Responsibilities

  • Prepare dining room for services: set tables, stock items, assist with serving food and beverages.
  • Clear and buss tables; wash dishes per Infection Protection and Control guidelines.
  • Maintain a pleasant dining atmosphere ensuring residents' dignity and safety.
  • Promote positive communication among staff, residents and the public.
  • Assist with housekeeping and laundry duties as required.
  • Attend community and education programs.
  • Respond to resident and building emergencies.
  • Perform other duties as required.

Skills

Teamwork
English proficiency
Reading & writing

Education

Grade 10 or equivalent

Tools

Food Safe Level 1
Serving It Right
WHMIS
Vulnerable Sector Check

Job description

Summerland Seniors Village, Summerland, BC, CA

10 days ago Requisition ID: 2221

Salary Range: $25.82 To $25.82 Hourly

Location: Summerland Seniors Village (Summerland, BC)

Position: Part-Time Permanent (3:30pm-8:00pm shifts)

About Us

At Retirement Concepts and West Coast Seniors Housing Management we see our communities as a family and we are equally committed to our residents and our staff. We provide an engaging work environment and treat each other with respect and dignity. We invest in the growth and development of our teams to actively participate in the creation of memories and moments that matter to our residents.

About the Role

The Server reports to the Support Services Manager and/or designate and performs all aspects of service in the dining room, resident lounges and room service for residents, guests, and the public. The Server provides quality customer service to all persons served as relates to the culinary experience at our communities.

Responsibilities
  • Prepares dining room for all services which includes; setting tables, stocking necessary items, assisting the preparation, presentation and serving of food and beverages.
  • Carries out general cleaning duties in the dining room which includes; clearing and bussing tables, scrapping and at times washing dishes while following the company’s Infection Protection and Control guidelines.
  • Establish and maintain an atmosphere conducive to pleasant dining by creating an environment which maintains the happiness, self-respect, general dignity and physical safety of each resident.
  • Promote and maintain positive communication and relationships among staff, residents and the public.
  • Responsible for some or all tasks related to housekeeping and laundry duties as required.
  • Attends and participates in community and education programs.
  • Responds to resident and building emergencies.
  • Perform other duties as required.
Qualifications and Skills:
  • Grade 10 or equivalent combination of education, training and experience.
  • 1-2 year’s experience in a dining room environment an asset.
  • Food Safe Level 1 Certificate
  • Serving It Right Certificate as applicable.
  • WHMIS Certificate.
  • Demonstrates collaborative and team working skills.
  • All successful applicants must pass the vulnerable sector Criminal Record Check applicable to Provincial guidelines.
  • Ability to read, write and speak English proficiently and understand verbal and written instructions.
  • Ability to operate related food service equipment.
  • Must be in good health, physically able to operate food service equipment and tasks related to the position. Also, must be free from communicable diseases and allergies or conditions which may be aggravated by working with cleaners, detergents, and equipment.

Retirement Concepts and West Coast Seniors Housing Management is an equal opportunity employer.

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