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Second Cook, Remote Camp

Compass Group Canada

Canada

Remote

Full time

Yesterday
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Job summary

Join a leading foodservice company as a Second Cook in a remote camp setting. This full-time position entails preparing high-quality meals while adhering to corporate standards. You will work in a team-oriented environment and play a key role in ensuring the satisfaction and wellbeing of clients. With competitive pay and a variety of benefits, this is a fantastic opportunity to grow your culinary career.

Benefits

Flights included
Accommodations provided
Meals included
Benefits after probation

Qualifications

  • 2+ years of experience in a catering or restaurant setting.
  • Excellent understanding of cooking methods and procedures.
  • Ability to work independently and as part of a team.

Responsibilities

  • Prepare and cook food products as directed.
  • Ensure kitchen cleanliness by following health and safety policies.
  • Communicate effectively with operational departments.

Skills

Food Safety Certification
Cooking skills
Communication

Education

Certificate from a recognized cooking school

Job description

Working Title:Second Cook, Remote Camp
Employment Status:Full-Time
Starting Hourly Rate:22.00

Includes: Flights, accommodations, meals and benefits after probation

Requirements:

  • Fly In/Fly Out Camp
  • 2+ yrs Cook experience in a catering, banquet or restaurant setting
  • Looking for candidates in the Winnipeg area

Address:Grassy Narrows Grassy Narrows (GNFN) ON P0X 0A5
New Hire Schedule:10-12hr/Day, Rotation: 20 Days On/10 Days Off

Start Date: As soon as possible

You might not know our name, but you know where we are. That’s because Compass Group Canada is part of a global foodservice and support services company that’s the 6th largest employer in the world, with 625,000 employees.

You’ll find us in schools, colleges, hospitals, office buildings, senior living communities, tourist attractions, sports venues, remote camps and military installations and more. We’re in all major cities, at remote work sites and everywhere in between – doing business in Canada and 50+ other countries where you can learn and grow. Join us now and point your career forward!

Imagine working in a place where thousands of people rely on your team to bring out the best in their day. Join us and know you can make it happen by creating a home away from home for our clients. You can make every day more enjoyable simply by serving a nutritious meal, or ensuring a safe living environment, or creating recreational programs for their down time. No matter what role you play with us, it will be an important one.

Why work with ESS Support Services? We are a member of Compass Group Canada, the leading foodservice and support services company. We work with clients in the oil and gas, mining, construction, coastal logging, military and defense sectors. Coverage is as diverse as offshore oil rigs in the Gulf of Mexico, to coastal logging camps in B.C., to construction camps in the Alberta Oil Sands. Facilities are located within drill camps, mining camps, construction camps, pipeline camps, oil and gas installations and correctional facilities.

Job Summary

Prepares food in accordance with applicable corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times.

Essential Duties and Responsibilities:

  • Prepare, pre-cook and/or cook food products as directed.
  • Prepare "mise en place" (setting in place of foods, garnishes, sauces, dishes, cutlery, etc) and otherproducts as required for high volume production.
  • Clean kitchen equipment after use according to health and safety policies and procedures.
  • Label, date, store and rotate food and beverage products in appropriate storage areas.
  • Communicate effectively with all appropriate operational departments.
  • Reports needed maintenance, faulty equipment or accidents to the supervisor immediately.
  • Perform other duties as assigned or directed.

Qualifications:

Think you have what it takes to be one of our Cooks? We’re committed to hiring the best talent for the role. Here’s how we’ll know you’ll be successful in the role:

  • Proven cooking experience, including experience as a restaurant cook or prep cook.
  • Food Safety Certification required.
  • Certificate from a recognized cooking school.
  • Excellent understanding of various cooking methods, ingredients, equipment and procedures.
  • Accuracy and speed in executing assigned tasks.
  • Familiar with industry’s best practices.
  • Able to work independently and as part of a team.
  • Excellent written and verbal communication skills.
  • Physical ability to carry out the duties of the position.

Compass Group Canada is committed to nurturing a diverse workforce representative of the communities within which we operate. We encourage and are pleased to consider all qualified candidates, without regard to race, colour, citizenship, religion, sex, marital / family status, sexual orientation, gender identity, aboriginal status, age, disability or persons who may require an accommodation, to apply.

For accommodation requests during the hiring process, please contact PeopleHub@compass-canada.com for further information.

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