Seasonal Server at Ski Resort Dining & Perks Included

Go2hr; Rossland; On-site; CAD 21,000 - 30,000; Full time

Benefits offered by this job

Discounted ski-passes

Employee travel discounts

Health & dental benefits

Career growth opportunities

Multicultural workplace

Job summary

The Josie, a Marriott Autograph Collection hotel in Rossland, BC, is hiring for the 2026/2027 Red Mountain Ski Season. We offer seasonal and permanent roles in our restaurant, with ski-in, ski-out access and a vibrant team culture.

Provide attentive service, take orders, and coordinate with kitchen staff to ensure timely delivery. Candidates should have fast‑paced restaurant experience, strong communication, flexibility for weekends/holidays, and a passion for guest hospitality.

Qualifications

• Proven experience in a fast-paced restaurant environment.
• Excellent communication and interpersonal skills.
• Willingness to work flexible shifts, including weekends and holidays.
• Provide attentive and personalized service to guests.

Responsibilities

• Provide attentive and personalized service to guests
• Accurately take and process orders, ensuring timely and correct food and beverage delivery
• Engage with guests, sharing menu knowledge and enhancing their dining experience
• Maintain a spotless dining area and ensure a hygienic environment
• Work seamlessly with kitchen staff and other team members to provide efficient service
• Proven experience in a fast-paced restaurant environment

Skills

Guest service

Restaurant experience

Communication

Attention to detail

Multitasking

Flexible shifts

Job description

The Josie, a Marriott Autograph Collection hotel in Rossland, BC, is hiring for the 2026/2027 Red Mountain Ski Season. We offer seasonal and permanent roles in our restaurant, with ski-in, ski-out access and a vibrant team culture.

Provide attentive service, take orders, and coordinate with kitchen staff to ensure timely delivery. Candidates should have fast‑paced restaurant experience, strong communication, flexibility for weekends/holidays, and a passion for guest hospitality.