Seasonal Private Chef & Head Chef - Luxury Ski Lodge

Elite Domo; Revelstoke; On-site; CAD 60,000 - 90,000; Full time

Benefits offered by this job

Private one-bedroom accommodation

Competitive seasonal compensation

Job summary

Elite Domo is seeking a Seasonal Private Chef/Head Chef for a luxury heli-ski lodge in Revelstoke, BC. You will own culinary operations, crafting exquisite après-ski offerings and multi-course dinners tailored to guest preferences.

Drive kitchen management, seasonal procurement, and guest-centered service, from breakfast coverage to interactive experiences, ensuring exceptional private dining at a remote mountain property.

Qualifications

• Private/Head/Executive Chef experience.
• Refined dining for small groups.
• Knowledge of international cuisines (Asian & Mediterranean).
• accommodates dietary restrictions and guest preferences.
• Kitchen management, inventory, procurement & safety.

Responsibilities

• Plan varied menus reflecting guest preferences & seasonal ingredients.
• Prepare plated courses, tasting menus, family-style meals, shared dishes & interactive experiences.
• Demonstrate versatility across international cuisines, esp. Asian & Mediterranean.
• Coordinate with breakfast chef and lodge staff for daily requirements.
• Maintain high standards of food quality, presentation & timing.
• Source ingredients from local suppliers & manage procurement logistics.
• Ensure proper storage, sanitation & safety procedures.

Skills

Private Chef

Head Chef

Executive Chef

Job description

Elite Domo is seeking a Seasonal Private Chef/Head Chef for a luxury heli-ski lodge in Revelstoke, BC. You will own culinary operations, crafting exquisite après-ski offerings and multi-course dinners tailored to guest preferences.

Drive kitchen management, seasonal procurement, and guest-centered service, from breakfast coverage to interactive experiences, ensuring exceptional private dining at a remote mountain property.