Seafood Department Lead: Fresh Service & Growth

Loblaw Companies Limited; Brampton; On-site; CAD 52,000 - 69,000; Full time

Job summary

Fortinos in Brampton is seeking a Department Manager for the seafood section. You will oversee daily operations, lead a team, and ensure top-notch customer service while driving sales and controlling shrink.

responsibilities include production planning, inventory management, and arranging appealing displays to create a positive shopping experience. The ideal candidate has retail leadership experience and strong organizational and communication skills.

Qualifications

• Provide exceptional customer service in a retail environment.
• Experience managing a seafood department is preferred.
• Able to work flexible hours including days, evenings and weekends.
• Previous managerial experience is beneficial but not required.
• Strong organization and communication skills.

Responsibilities

• Oversee the department and supervise employees.
• Ensure exceptional customer service and achieve sales goals.
• Prepare, cut and serve seafood products with consistency and quality.
• Merchandise displays and maintain attractive product layouts.
• Manage inventory, production planning, and in-stock positions.
• Hire, train, schedule, and motivate staff.
• Ensure compliance with laws, company policy, health and safety.
• Other duties as assigned.

Skills

Customer service

Retail management

Leadership

Communication skills

Education

Food handlers certificate

Job description

Fortinos in Brampton is seeking a Department Manager for the seafood section. You will oversee daily operations, lead a team, and ensure top-notch customer service while driving sales and controlling shrink.

responsibilities include production planning, inventory management, and arranging appealing displays to create a positive shopping experience. The ideal candidate has retail leadership experience and strong organizational and communication skills.