Salumi & Formaggi Artisan - Cheese Expert & Customer Guide

Eataly North America; Toronto; On-site; CAD 25,000 - 28,000; Part time

Benefits offered by this job

Paid Time Off

RRSP

Free family meal daily

Discounts at Eataly

Classes on products and Italian dishes

and more!

Job summary

Eataly Sherway Gardens is seeking a Deli Artisan (Part-Time) to join our Salumi & Formaggi team at Sherway Gardens. You will assist guests with selecting cheeses, weigh and package products, and help keep the cheese counter well-presented and stocked.

The role reports to the Store Operations leadership and supports a high-quality Italian marketplace. Availability to work weekends, physical stamina for lifting, and a passion for cheese are essential.

Qualifications

• Availability to work a flexible schedule including weekends
• Ability to lift up to 50 pounds
• Ability to exert well-paced mobility for up to 8 hours, including standing, walking, bending and squatting
• Ability to use commercial equipment including scales, packaging machinery and a cash register

Responsibilities

• Assists guests with cheese selection and shares knowledge of products
• Weighs, labels and packages products and completes food preparation in a timely manner
• Ensures counter and display refrigerators neatly and accurately as per the pricing menu
• Merchandizes displays attractively and rotates products per FIFO standards
• Cleans work station thoroughly
• Performs other duties as required or assigned
• Basic math skills
• Knowledge of cheese highly preferred
• High school diploma or equivalent preferred

Skills

Basic math skills

Knowledge of cheese

Education

High school diploma or equivalent

Job description

Eataly Sherway Gardens is seeking a Deli Artisan (Part-Time) to join our Salumi & Formaggi team at Sherway Gardens. You will assist guests with selecting cheeses, weigh and package products, and help keep the cheese counter well-presented and stocked.

The role reports to the Store Operations leadership and supports a high-quality Italian marketplace. Availability to work weekends, physical stamina for lifting, and a passion for cheese are essential.