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Eataly in Toronto is seeking a Salumi & Formaggi Artisan for our cheese department. You will assist guests with cheese selection, weigh and package products, and keep displays neat while FIFO standards are followed.
We look for excellent communication, basic math, knife skills, knowledge of cheese, and a high school diploma. Availability for weekends and ability to lift up to 50 pounds are required; training provided.
Eataly is the world’s largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme – but all with the same aim... for our guests to:
Eataly is the world’s largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme – but all with the same aim... for our guests to:
At Eataly, this role is referred to as a Salumi & Formaggi Artisan. Eataly’s cheese department is home to 500+ of the highest quality cheeses specially sourced from Italy, internationally and locally. Many of the cheeses are entirely exclusive to Eataly. A Cheesemonger prepares, packages, receives and stocks product. A Salumi & Formaggi Artisan has passion for cheese and the ability to share that passion with Eataly’s guests. Reports to the Assistant Store Operations Manager and Store Operations Manager.