restaurant supervisor

Gringo; North Vancouver; On-site; CAD 45,000 - 55,000; Full time

Job summary

A leading restaurant in North Vancouver is looking for a Restaurant Supervisor to oversee daily operations. The ideal candidate will manage staff, ensure quality service, and handle customer complaints. This role requires strong leadership skills and relevant certifications.

Responsibilities

• Train staff in job duties, sanitation, and safety procedures
• Ensure food and service meet quality control standards
• Prepare budget and cost estimates

Education

Secondary (high) school graduation certificate

Job description

Job Title: Restaurant Supervisor

We are seeking a qualified Restaurant Supervisor to oversee daily operations at our restaurant in North Vancouver, BC.

Qualifications

• Secondary (high) school graduation certificate

Work Setting

• Restaurant

Tasks and Responsibilities

1. Train staff in job duties, sanitation, and safety procedures
2. Ensure that food and service meet quality control standards
3. Prepare budget and cost estimates
4. Address customers' complaints or concerns
5. Maintain records of stock, repairs, sales, and wastage
6. Prepare and submit reports
7. Establish work schedules

Supervision

• Supervise 5-10 staff members

Certificates, Licences, Memberships, and Courses

• Serving It Right Certificate

Additional Questions

• Are you available for shift or on-call work?
• Are you currently legally able to work in Canada?
• Do you reside near the advertised location?
• Do you have previous experience in this field?
• Do you hold the required certifications?

Application Process

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