Restaurant Server

Pomeroy Lodging; Olds; On-site; CAD 34,000 - 52,000; Full time

Benefits offered by this job

Competitive wages

Health plan

Training

Personal days

Stay Travel Program

Job summary

Pomeroy Lodging is seeking a Server to deliver warm, welcoming service in a fast-paced hotel dining setting. You will contribute to guest impressions of quality service while maximizing beverage and food revenue through efficient, personable interactions.

Role involves shifts across days, afternoons, and evenings, with physical demands and a focus on hospitality excellence. Pomeroy Lodging emphasizes growth, training, and employee development in Western Canada.

Qualifications

• Previous experience as a server or in a food & beverage position is an asset.
• ProServe certification is required.
• Bartending experience.

Responsibilities

• Ensure restaurant, public areas, server stations, and storage areas look pristine for first impressions.
• Greet guests promptly and courteously as they enter the restaurant.
• Develop extensive knowledge of menu and feature items to answer inquiries.
• Maintain accuracy when taking orders and entering data into the POS system.
• Prepare itemized cheques and collect payments from tables.
• Adhere to regulations governing the service of food and alcohol.

Skills

Tech savvy

Bartending experience

Education

ProServe certification

Job description

We are looking for a Server to join our team!

If you are a person who has a knack for multitasking and enjoys a fast-paced, exciting work environment, this is the perfect job for you!

Job Description

As a Server, you have the authority to exceed guest expectations by creating a warm and welcoming atmosphere that coincides with our "we've been expecting you" sense of arrival for our guests. Your role is crucial because you are pivotal in the guest's impression of quality service throughout our hotel. From providing efficient and friendly service to setting the stage for a personable dining experience, you will maximize food & beverage revenue while creating a lasting impression on our guests.

Pomeroy Perks

• Competitive wages and Health and Wellness benefit plan.
• Paid on-the-job training with additional learning opportunities.
• Growth and development opportunities, both personal and professional.
• Personal days: 5 per year after 90 days of continuous full-time employment.
• Pomeroy Stay Travel Program.

Key Focuses

• Ensures the restaurant, public areas, server stations, and storage areas are "picture perfect" for optimal first impressions.
• Welcomes guests entering the restaurant in a prompt and courteous manner.
• Develops excellent product knowledge about the menu and feature items and can answer any inquiry.
• Maintains accuracy and attention to detail when taking guest orders and entering information into the POS system.
• Prepares itemized cheques and collects payments from tables.
• Adheres to all regulations governing the service of food and alcohol.

Experience/Passions/Education

• Previous experience as a server or in a food & beverage position is an asset.
• Tech savvy.
• ProServe certification is required.
• Bartending experience

Working Conditions

This position may work dayshift, afternoon, or evening shift any day of the week or weekend with long days to meet periodic upturns in business demands or meet deadlines. This position is set in a fast-paced and, at times, high-pressure environment that requires continuous physical movement, the ability to lift up to 30 lbs., and the ability to manage multiple sequences and demands. There may be periods of independent work and changes in temperature from the back to the front of the house.

About Pomeroy Lodging

Pomeroy Lodging is Western Canada's leader in hospitality and lodging. Driven to meet every need, we own and operate a comprehensive range of hotels and resorts throughout the West. Our investment goes well beyond the walls of our hotels and the land we build on. Pomeroy Lodging is committed to investing heavily in our people, properties, and communities.