Restaurant Operations Manager — On-Site Leadership

Kamome Japanese Restaurant; Delta; On-site; CAD 43,000 - 58,000; Full time

Job summary

Kamome Japanese Restaurant in Delta, BC is hiring an operations supervisor to oversee daily activities and staff. You will plan operations, implement service procedures, balance cash, and prepare reports. The role demands ensuring health and safety standards and coordinating supplier arrangements.

Candidates should have 3–5 years of relevant experience and be able to work on site, with strong accuracy and multitasking abilities. This is a permanent full-time position.

Qualifications

• 3–5 years of experience in operations management.
• Ability to work at the physical location (no remote work).

Responsibilities

• Evaluate daily operations and performance on a regular basis.
• Monitor staff performance and provide feedback.
• Plan and organize daily operations to meet goals.
• Determine types of services and implement procedures.
• Balance cash and prepare balance sheets and reports.
• Conduct performance reviews and cost analyses.
• Organize and maintain inventory and ensure safety standards.
• Negotiate supplier arrangements for food and supplies.
• Address customers' complaints and concerns promptly.

Skills

Accurate

Multitask

Operations management

Education

Secondary (high) school graduation certificate

Job description

Kamome Japanese Restaurant in Delta, BC is hiring an operations supervisor to oversee daily activities and staff. You will plan operations, implement service procedures, balance cash, and prepare reports. The role demands ensuring health and safety standards and coordinating supplier arrangements.

Candidates should have 3–5 years of relevant experience and be able to work on site, with strong accuracy and multitasking abilities. This is a permanent full-time position.