Restaurant Manager - Lead Operations, Team Growth & Profit

One Therapy Network; Smithers; On-site; CAD 55,000 - 76,500; Full time

Benefits offered by this job

Optional employee-contributed Medical and Dental Benefit plan

Employee-contributed Group RRSP

Job summary

A fast-casual dining chain in Smithers is seeking a Restaurant Manager to oversee operations, ensuring quality service and adherence to standards. Responsibilities include staff management, financial oversight, and customer service excellence. The ideal candidate has at least 5 years of restaurant management experience, strong leadership skills, and a commitment to fostering a positive team environment. This role offers a competitive salary within the range of $55,000 to $76,500 annually.

Qualifications

• 5 years’ experience in Restaurant Management within the previous 10 years.
• Strong ability and interest in developing others.
• Expertise in all restaurant positions and operating systems.

Responsibilities

• Manage all aspects of restaurant operations ensuring adherence to standards.
• Balance food quality, speed of service, and guest experience.
• Recruit and hire hourly staff; lead restaurant meetings.

Skills

Leadership

Communication

Customer Focus

Problem-Solving

Operational Expertise

Education

Secondary School Certificate or equivalent

FOODSAFE Level 1 required; Level 2 preferred

Basic or Intermediate First Aid certification

Tools

POS systems

Windows 11

Microsoft 365 Business

Job description

A fast-casual dining chain in Smithers is seeking a Restaurant Manager to oversee operations, ensuring quality service and adherence to standards. Responsibilities include staff management, financial oversight, and customer service excellence. The ideal candidate has at least 5 years of restaurant management experience, strong leadership skills, and a commitment to fostering a positive team environment. This role offers a competitive salary within the range of $55,000 to $76,500 annually.