restaurant manager

Government of Canada - Western; St. Albert; On-site; CAD 60,000 - 80,000; Full time

Job summary

A position with the Government of Canada in St. Albert requires a candidate with a college education and 2-3 years of experience. The successful applicant will manage operations, ensuring compliance with health and safety regulations while addressing customer concerns.

Qualifications

• 2 to 3 years of relevant experience required.
• Completion of college education necessary.
• Experience in high-pressure environments preferred.

Responsibilities

• Determine type of services and implement operational procedures.
• Conduct performance reviews and ensure compliance with regulations.
• Handle customer complaints and manage daily operations.

Skills

Customer Service

Health and Safety Compliance

Operational Management

Education

College/CEGEP

Job description

Overview Languages

English

Education

• College/CEGEP

Experience

2 years to less than 3 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities Tasks

• Determine type of services to be offered and implement operational procedures
• Conduct performance reviews
• Ensure health and safety regulations are followed
• Address customers' complaints or concerns
• Plan, organize, direct, control and evaluate daily operations

Additional information Work conditions and physical capabilities

• Fast-paced environment