restaurant manager

McDonald's; North Vancouver; On-site; CAD 45,000 - 60,000; Full time

Job summary

A leading fast-food chain is seeking a Restaurant Manager in North Vancouver. The role involves overseeing daily operations, ensuring high standards of customer service, and complying with health regulations. Candidates should have a college diploma and at least 1-2 years of relevant experience in a management position. Join us to lead a dynamic team in a fast-paced environment.

Qualifications

• College education or equivalent diploma from a 3-month program.
• 1-2 years of management experience preferred.

Responsibilities

• Plan and organize daily operations of the restaurant.
• Ensure compliance with health and safety regulations.
• Handle customer complaints and provide service.

Skills

Customer Service

Operational Planning

Inventory Management

Regulatory Compliance

Education

College, CEGEP or other non-university certificate

Job description

• College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year

Tasks

• Plan and organize daily operations
• Determine type of services to be offered and implement operational procedures
• Conduct performance reviews
• Cost products and services
• Organize and maintain inventory
• Ensure health and safety regulations are followed
• Address customers' complaints or concerns
• Provide customer service
• Recognized employer

Experience

• 1 year to less than 2 years

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Applying to restaurant manager @ McDonald's

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