restaurant manager

AJN Corporation; Hamilton; On-site; CAD 50,000 - 70,000; Full time

Job summary

AJN Corporation is seeking an Operations Manager for their restaurant in Hamilton, Ontario. The ideal candidate will oversee budgeting, daily operations, customer service, and ensure compliance with health regulations. This mid-level position requires 1-2 years of experience in restaurant management, focusing on profitability and customer satisfaction.

Qualifications

• Experience managing restaurant operations for 1 to 2 years.
• Ability to analyze budgets and adjust operations accordingly.

Responsibilities

• Analyze and modify restaurant budgets to improve profits.
• Organize daily restaurant operations and ensure compliance with health regulations.
• Provide customer service and address client concerns.

Skills

Budgeting

Operations Evaluation

Customer Service

Inventory Management

Negotiation

Job description

• Analyze budget to boost and maintain the restaurant's profits
• Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
• Evaluate daily operations
• Modify food preparation methods and menu prices according to the restaurant budget
• Plan and organize daily operations
• Determine type of services to be offered and implement operational procedures
• Balance cash and complete balance sheets, cash reports and related forms
• Cost products and services
• Organize and maintain inventory
• Ensure health and safety regulations are followed
• Negotiate arrangements with suppliers for food and other supplies
• Negotiate with clients for catering or use of facilities
• Address customers' complaints or concerns
• Provide customer service

Experience

• 1 year to less than 2 years