restaurant manager

Denny's Drive-In; Grand Bend; On-site; CAD 40,000 - 60,000; Full time

Job summary

Denny's Drive-In is seeking a Restaurant Manager to oversee daily operations in a rural setting in Grand Bend, Ontario. The role involves managing budget, training staff, ensuring customer satisfaction, and compliance with health regulations. Candidates should possess at least one to two years of relevant experience and a diploma or certificate in a related field.

Qualifications

• Minimum 7 months experience in a related role.
• Strong management and customer service skills required.

Responsibilities

• Develop and manage budget for the restaurant.
• Train and monitor staff performance.
• Ensure health and safety regulations are adhered to.

Skills

Customer Service

Budget Management

Staff Training

Operational Planning

Health and Safety Compliance

Education

College or CEGEP certificate/diploma (1-2 years)

Job description

• College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years

Work setting

• Rural area

Tasks

• Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
• Evaluate daily operations
• Monitor staff performance
• Plan and organize daily operations
• Train staff
• Ensure health and safety regulations are followed
• Participate in marketing plans and implementation
• Address customers' complaints or concerns
• Provide customer service

Experience

• 7 months to less than 1 year