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restaurant assistant manager

Government of Canada - Western

Vancouver

On-site

CAD 30,000 - 60,000

Full time

30+ days ago

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Job summary

An established industry player is seeking a motivated individual to manage restaurant operations effectively. This role involves analyzing budgets, monitoring staff performance, and ensuring compliance with health and safety regulations. The ideal candidate will thrive in a fast-paced environment, demonstrating strong organizational skills and the ability to multitask. Join a dynamic team where your contributions will directly impact the success of daily operations and customer satisfaction. If you are reliable and enjoy working in a collaborative setting, this opportunity is perfect for you.

Qualifications

  • 1-2 years of experience in a similar role.
  • College diploma required for this position.

Responsibilities

  • Analyze and develop budgets to enhance restaurant profitability.
  • Monitor staff performance and ensure compliance with health regulations.

Skills

Budget Analysis
Staff Management
Inventory Management
Customer Service
Multitasking

Education

College or CEGEP diploma

Job description

Overview

Languages: English

Education

  • College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

  • Analyze budget to boost and maintain the restaurant’s profits
  • Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
  • Evaluate daily operations
  • Monitor revenues to determine labour cost
  • Monitor staff performance
  • Plan and organize daily operations
  • Set staff work schedules
  • Balance cash and complete balance sheets, cash reports and related forms
  • Organize and maintain inventory
  • Ensure health and safety regulations are followed
  • Negotiate with clients for catering or use of facilities
  • Participate in marketing plans and implementation
  • Address customers' complaints or concerns

Supervision

  • 5-10 people

Additional Information

Work Conditions and Physical Capabilities

  • Fast-paced environment
  • Repetitive tasks

Personal Suitability

  • Accurate
  • Organized
  • Reliability
  • Team player
  • Ability to multitask
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