restaurant assistant manager

Government of Canada; Port Alberni; On-site; CAD 40,000 - 60,000; Full time

Job summary

The Government of Canada is seeking a Restaurant Manager to oversee daily operations at a local establishment. Responsibilities include budget analysis, staff supervision, and ensuring compliance with health regulations. The ideal candidate will have a secondary school diploma and 2-3 years of relevant experience, with a strong focus on client service and operational efficiency.

Benefits

Dental plan

Health care plan

Vision care benefits

Group insurance benefits

Other benefits

Qualifications

• 2 years to less than 3 years of experience in restaurant management.
• Ability to manage events and supervise staff effectively.
• Experience in analyzing budgets and ensuring compliance with health regulations.

Responsibilities

• Analyze budget to boost and maintain the restaurant’s profits.
• Supervise and train staff, set work schedules.
• Ensure health and safety regulations are followed.

Skills

Client focus

Dependability

Flexibility

Attention to detail

Ability to multitask

Education

Secondary (high) school graduation certificate

Job description

Overview Languages

English

Education

• Secondary (high) school graduation certificate

Experience

2 years to less than 3 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities Tasks

• Analyze budget to boost and maintain the restaurant’s profits
• Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
• Evaluate daily operations
• Monitor revenues to determine labour cost
• Monitor staff performance
• Plan and organize daily operations
• Set staff work schedules
• Supervise staff
• Train staff
• Balance cash and complete balance sheets, cash reports and related forms
• Conduct performance reviews
• Organize and maintain inventory
• Ensure health and safety regulations are followed
• Participate in marketing plans and implementation
• Leading/instructing individuals
• Address customers' complaints or concerns
• Provide customer service
• Manage events

Additional information Work conditions and physical capabilities

• Fast-paced environment
• Work under pressure
• Tight deadlines
• Repetitive tasks
• Handling heavy loads
• Physically demanding
• Attention to detail
• Combination of sitting, standing, walking
• Standing for extended periods
• Large workload

Weight handling

• Up to 23 kg (50 lbs)

Personal suitability

• Accurate
• Client focus
• Dependability
• Flexibility
• Organized
• Reliability
• Ability to multitask

Benefits Health benefits

• Dental plan
• Health care plan
• Vision care benefits

Financial benefits

• Group insurance benefits

Other benefits

• Other benefits