restaurant assistant manager

Government of Canada - Central

Guelph

On-site

CAD 42,000 - 60,000

Full time

3 days ago
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Job summary

Fork On York Modern Italian American Eatery in Guelph, ON is seeking a Restaurant Assistant Manager to oversee daily operations and staff. The role requires 1–2 years of experience and a College/CEGEP education in hospitality.

English proficiency is expected, with on-site duties and full-time permanent employment. Responsibilities include scheduling, supervising, inventory management, supplier negotiations, customer service, and event management.

Qualifications

  • 1–2 years of relevant experience.
  • College/CEGEP education in hospitality or related field.

Responsibilities

  • Evaluate daily operations.
  • Monitor revenues to determine labour costs.
  • Monitor staff performance.
  • Plan and organize daily operations.
  • Set staff work schedules.
  • Supervise staff.
  • Conduct performance reviews.
  • Organize and maintain inventory.
  • Ensure health and safety regulations are followed.
  • Negotiate arrangements with suppliers for food and other supplies.
  • Address customers' complaints or concerns.
  • Provide customer service.
  • Manage events.

Skills

Staff supervision

Education

College/CEGEP

Job description

restaurant assistant manager
Job details
  • Location: Guelph, ON N1E 6A4
  • Work location: On site
  • Salary: $37.00 HOUR hourly / 32 to 40 hours per week
  • Terms of employment: Permanent employment Full time
  • Work schedule: Morning, Day, Evening, Night, Weekend
  • Starts as soon as possible
  • Vacancies: 1 vacancy
Languages

English

Education
  • College/CEGEP
Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities
  • Evaluate daily operations
  • Monitor revenues to determine labour cost
  • Monitor staff performance
  • Plan and organize daily operations
  • Set staff work schedules
  • Supervise staff
  • Conduct performance reviews
  • Organize and maintain inventory
  • Ensure health and safety regulations are followed
  • Negotiate arrangements with suppliers for food and other supplies
  • Address customers' complaints or concerns
  • Provide customer service
  • Manage events
Supervision
  • 5-10 people
  • 11-15 people
  • 16-20 people
Who can apply for this job?

You can apply if you are:

  • a Canadian citizen
  • a permanent resident of Canada
  • a temporary resident of Canada with a valid work permit

Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.

Fork On York Modern Italian American Eatery
  • Accommodation and food services
  • 1job posting advertised
  • Medium-sized business(between 5 and 100 employees)
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