Restaurant and Food Service Manager

Aroma Bar and Bistro Ltd.; Abbotsford; On-site; CAD 42,000 - 60,000; Full time

Job summary

Aroma Bar and Bistro Ltd. is seeking a Restaurant and Food Service Manager to oversee daily restaurant operations, ensuring excellent service and customer satisfaction. Lead staff, optimize procedures, and uphold health and safety standards in a fast-paced setting.

Position requires a college program in hospitality or related field and at least three years of food service experience; the role is permanent, full-time, with competitive wage and benefits to be discussed during interview.

Qualifications

• Completion of a college program related to hospitality or food and beverage service.
• Three or more years of experience in the food service sector.

Responsibilities

• Plan, organize, direct, control, and evaluate restaurant operations.
• Improve operational procedures to enhance efficiency and service quality.
• Recruit staff, oversee staff training, and monitor performance.
• Set staff work schedules and manage labor costs.
• Control inventory, monitor revenues, and adjust procedures and prices as needed.
• Resolve customer complaints promptly and professionally.
• Ensure compliance with health and safety regulations.
• Negotiate with suppliers for food and other supplies.
• Negotiate with clients for catering services or facility use for banquets and receptions.

Education

Completion of a college program related to hospitality or food and beverage service

Job description

Aroma Bar and Bistro Ltd. is committed to providing equal employment opportunities and fostering an inclusive work environment for everyone.

Company Name: Aroma Bar and Bistro Ltd.
Position: Restaurant and Food Service Manager
Wage Rate: $37/hour
Job Type: Permanent, Full-time
Language: English
Start Date of Employment: As soon as possible
Education: Completion of a college or other program related to hospitality or food and beverage service
Experience: Three or more years of experience in the food service sector
Position Available: 1
Work Location: 32760 Simon Ave, Abbotsford, BC V2T 0B8
Business Location: 32760 Simon Ave, Abbotsford, BC V2T 0B8

Job Overview

As a Restaurant and Food Service Manager at Aroma Bar and Bistro Ltd., you will oversee the daily operations of the restaurant, ensuring excellent service, efficient operations, and customer satisfaction. Your leadership will help improve procedures, manage staff, and maintain high standards of health and safety.

Key Responsibilities

• Plan, organize, direct, control, and evaluate restaurant operations.
• Improve operational procedures to enhance efficiency and service quality.
• Recruit staff, oversee staff training, and monitor performance.
• Set staff work schedules and manage labor costs.
• Control inventory, monitor revenues, and adjust procedures and prices as needed.
• Resolve customer complaints promptly and professionally.
• Ensure compliance with health and safety regulations.
• Negotiate with suppliers for food and other supplies.
• Negotiate with clients for catering services or facility use for banquets and receptions.

Working Conditions

• Fast-paced environment with tight deadlines.
• Repetitive tasks requiring attention to detail.
• A combination of sitting, standing, and walking.
• Standing for extended periods.

How to Apply

Please send your updated resume to [e-mail]. Include "Restaurant Manager Application" in the subject line. We thank all applicants for their interest; however, only those selected for an interview will be contacted.