Remote Lodge Kitchen Lead - 1st Cook

Aramark Canada; Winnipeg; Remote; CAD 40,000 - 55,000; Full time

Benefits offered by this job

Comprehensive benefit packages

Transportation provided

Rotational schedule

Job summary

A leading food services provider is hiring a 1st Cook for a remote lodge near Fort Francis, ON. This role involves cooking, food preparation, and supervising kitchen staff while ensuring adherence to food safety regulations. Candidates must have previous cooking experience and be able to work independently. Comprehensive benefits and transport from Winnipeg are provided, along with a rotation schedule. A food safety certification is required.

Qualifications

• Previous supervisory experience in a related role preferred.
• Experience as a cook or related role required.
• Ability to work independently with limited supervision required.
• Food safety certification required.

Responsibilities

• Schedules and assigns daily work activities to staff.
• Trains and guides staff on job duties and food safety.
• Cooks and prepares food following production guidelines.
• Cleans and sanitizes work areas and equipment.

Skills

Food safety knowledge

Interpersonal skills

Basic math skills

Job description

A leading food services provider is hiring a 1st Cook for a remote lodge near Fort Francis, ON. This role involves cooking, food preparation, and supervising kitchen staff while ensuring adherence to food safety regulations. Candidates must have previous cooking experience and be able to work independently. Comprehensive benefits and transport from Winnipeg are provided, along with a rotation schedule. A food safety certification is required.