Remote Camp Breakfast Cook & Housekeeper (Me als + Housing)

Aramark; Smithers; On-site; CAD 33,000 - 36,000; Full time

Benefits offered by this job

Overtime pay

Meals and accommodation on site

Health and Wellness Benefits program

Partial uniform provided

Footwear allowance may be available

Company and team building events

Professional development and training

Job summary

Aramark is seeking a Breakfast Baker / Housekeeper for a remote BC camp, with 4+ years in a related field and 3–5 years in breakfast cooking. The role includes cooking, housekeeping, and on-site service, with meals, accommodations, and a strong health-and-safety focus.

The position is a temporary contract from Sept 11 to Dec 21, 2026, offering overtime, 10-12 hour shifts, 4 weeks on/2 off, travel pay, and full on-site meals and lodging.

Qualifications

• 4 years' experience in a related field; preferably a camp catering environment with a housekeeping background preferred
• 3-5 years' previous experience as a breakfast cook, line cook, baker or similar role preferred
• High production baking experience while maintaining a minimum of 70% scratch baking
• Knowledge of breakfast food preparation and cooking techniques
• Basic First Aid, basic and advanced Food Safe training, WHMIS, HCCAP, Travel Restraint, Transport of Dangerous Goods, Accident Investigation, and Health and Safety Training certificates are an asset
• Knowledge of Camp Manager Database programs and retail Point of Sale systems
• Excellent interpersonal, verbal and written communication skills
• Strong decision making and delegation skills
• Strong knowledge and experience with Microsoft Office applications such as Outlook, Excel and Word
• Superior organization and time management skills
• Team player and can provide support, motivation and encouragement to others

Responsibilities

• Prepare and cook breakfast items such as eggs, omelets, pancakes, waffles, breakfast meats, and other menu offerings
• Set up and stock cooking stations before service
• Ensure all food is prepared according to recipes, portion standards, and quality requirements
• Monitor food inventory and notify management of supply needs
• Maintain a clean, organized, and sanitary work area
• Follow all food safety, sanitation, and health regulations
• Assist with receiving, storing, and rotating food products
• Work efficiently during busy breakfast service periods
• Support other kitchen staff as needed
• Clean kitchen equipment, utensils, and workstations after service
• Oversee room inspections and cleaning schedules
• Remove garbage and dust shelving
• Sweep and vacuum the mudroom, hallway, and entranceways
• Check inbound and outbound guest lists for room changeover
• Ensure bathrooms are cleaned daily
• Replenish toilet paper, towels and soap
• Keep the laundry room tidy; dust and sweep daily, mop every other day
• Keep linen storage clean and organized
• Other duties may be assigned
• Ensure accommodations, laundry facilities, and common areas meet company standards
• Respond to client and guest concerns promptly
• Deliver high-quality customer service in a remote camp environment

Skills

Breakfast cook

Baking

Food safety

Communication

Team player

Microsoft Office

Tools

Camp Manager Database

POS systems

Excel

Word

Job description

Aramark is seeking a Breakfast Baker / Housekeeper for a remote BC camp, with 4+ years in a related field and 3–5 years in breakfast cooking. The role includes cooking, housekeeping, and on-site service, with meals, accommodations, and a strong health-and-safety focus.

The position is a temporary contract from Sept 11 to Dec 21, 2026, offering overtime, 10-12 hour shifts, 4 weeks on/2 off, travel pay, and full on-site meals and lodging.