Registered Dietitian

MediFlex Talent Solutions; Canada; On-site; CAD 70,000 - 76,150; Part time

Job summary

A healthcare recruitment firm is seeking a part-time Registered Dietitian to join an integrated health team in Brampton, Canada. The successful candidate will provide individualized nutrition care, develop health promotion initiatives, and collaborate with healthcare professionals. Ideal for a clinician passionate about preventive health and chronic disease management. The role requires a Bachelor's Degree in Nutrition and a Registered Dietitian certification, with at least 1 year of relevant experience.

Qualifications

• Minimum 1 year of clinical or community-based nutrition experience.
• Experience working with diverse populations preferred.
• Knowledge of public health nutrition and health promotion strategies.

Responsibilities

• Conduct comprehensive nutrition assessments and create care plans.
• Provide nutrition counseling and monitor patient progress.
• Design and deliver group education sessions on healthy eating.

Skills

Clinical nutrition assessment

Nutrition counseling

Communication skills

Culturally responsive care

Time-management skills

Education

Bachelor’s Degree in Nutrition, Dietetics, or equivalent

Registered Dietitian (RD) certification

Tools

Electronic Medical Records (EMR)

Job description

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MediFlex Talent Solutions provided pay range

This range is provided by MediFlex Talent Solutions. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more.

Base pay range

CA$70,000.00/yr - CA$76,150.00/yr

Registered Dietitian (RD) – Integrated Health Centre

🤝 Recruitment Partner: Mediflex Talent Solutions

🗓 Start Date: January th, 2026

🕓 Employment Type: Part-Time (20 hours per week)

About the Opportunity

Mediflex Talent Solutions is proud to partner with the Integrated Health Centre (IHC) in Brampton, a collaborative and patient-focused organization advancing holistic wellness and evidence-based care. We are seeking a Registered Dietitian (RD) to join their interprofessional team on a part-time basis (20 hours per week). Reporting directly to the Medical Director, the RD will provide individualized and group-based nutrition care, deliver health promotion initiatives, and contribute to learner education consistent with the School of Medicine's commitment to academic excellence and health equity. This position is ideal for a clinician who is passionate about preventive health, chronic disease management, and contributing to a dynamic, team-based clinical setting.

Key Responsibilities

Clinical Nutrition Care

• Conduct comprehensive nutrition assessments, collecting medical, dietary, and psychosocial information to identify nutrition-related concerns.
• Develop and implement individualized care plans for patients across the lifespan.
• Provide nutrition counseling to patients with conditions such as diabetes, cardiovascular disease, gastrointestinal disorders, and weight management.
• Monitor patient progress, document assessments, interventions, and outcomes in the Electronic Medical Record (EMR) system.
• Deliver culturally responsive and trauma-informed care, ensuring inclusivity for diverse populations.
• Collaborate closely with physicians, nurse practitioners, and allied health professionals to provide coordinated, patient-centered care.

Program Support and Health Promotion

• Design, deliver, and evaluate group education sessions and community workshops on healthy eating, disease prevention, and food security.
• Support the development and integration of nutrition-focused resources and tools within clinical and community programs.
• Refer patients to external supports such as public health programs, community food organizations, and social services where appropriate.

Academic and Interprofessional Collaboration

• Supervise and mentor learners from nutrition or health sciences programs during placements or practicums.
• Participate in interprofessional team rounds, clinical discussions, and Integrated Practice Education (IPE) initiatives.
• Develop educational materials and teaching tools that align with the School of Medicine's academic mission.

Quality and Compliance

• Ensure adherence to College of Dietitians of Ontario (CDO) regulations, IHC protocols, and privacy legislation (PHIPA).
• Engage in continuing education, workshops, and professional development to maintain current, evidence-based practice.
• Participate in quality assurance, clinical audits, and risk management activities to uphold patient safety and service excellence.

Qualifications

Education & Certification

• Completion of a Bachelor’s Degree in Nutrition, Dietetics, or equivalent (Master’s degree an asset).
• Registered Dietitian (RD) in good standing with the College of Dietitians of Ontario (CDO).

Experience

• Minimum 1 year of clinical or community-based nutrition experience, ideally within primary care or communityli>
• Experience working with diverse populations and managing chronic diseases is preferred.
• Proficiency with EMRs and digital health tools for documentation and care coordination.
• Knowledge of public health nutrition, social determinants of health, and health promotion strategies.
• Strong communication, counseling, and motivational interviewing skills.
• Demonstrated commitment to equity, diversity, inclusion, and culturally responsive care.
• Excellent organization and time-management skills to balance clinical and programmatic priorities.

Working Conditions

• Primarily office and clinical environment within a multidisciplinary healthcare setting.
• Regular computer use for documentation and reporting.
• Involves interaction with patients, learners, and healthcare professionals in a dynamic and fast-paced environment.

Why Join the Integrated Health Centre?

• Be part of a progressive, interprofessional health team dedicated to patient-centered, holistic care.
• Opportunity to impact both individual patient outcomes and community health initiatives.
• Supportive environment aligned with the academic and educational mission of the School of Medicine.

Seniority level: Mid-Senior level

Employment type: Part-time

Job function: Health Care Provider

Industries: Hospitals and Health Care