Refrigeration Technician

Intercity Packers Ltd.; Edmonton; On-site; CAD 65,000 - 90,000; Full time

Benefits offered by this job

Medical, Dental, Prescription Drug

EFAP Benefits

RRSP matching

Profit Sharing

Job summary

Gordon Food Service in Edmonton is seeking a skilled Refrigeration Mechanic to maintain and service commercial HVAC systems. You will inspect, clean, and repair refrigeration equipment, troubleshoot alarms, and ensure temperatures meet safety standards.

The role requires a journeyman refrigeration certification, Alberta license, and the ability to work on-call, with occasional overtime and weekend work. You will document maintenance activities, follow HACCP guidelines, and support installation

Qualifications

• Requires Inter-Provincial Journeyman Refrigeration Mechanic certification and Alberta registration.
• Ability to inspect, diagnose, and repair commercial refrigeration systems.
• Familiarity with HACCP and safety regulations is expected.

Responsibilities

• Install, maintain, and repair refrigeration and HVAC systems in the facility.
• Respond to alarms and perform diagnostics using standard tools.
• Document work and maintain records of refrigerant usage and repairs.

Skills

PLC knowledge

Mechanical aptitude

Troubleshooting

Electrical troubleshooting

Education

Inter-Provincial Journeyman Refrigeration Mechanic certification (Alberta)

Tools

Pressure gauges

Multimeters

Leak detectors

Job description

Welcome to Gordon Food Service! We are excited that you are thinking about opportunities with us, and we have an amazing story to share. Here's a quick glance of who we are and the impact you could have on the food service industry. There's a seat at our table for you...

What We Offer

Medical, Dental, Prescription Drug, and EFAP Benefits after 30 days of employment FULL flex benefits program Company matching RRSP Family culture Advancement opportunities Profit Sharing 128 year, family owned and operated company history

Position Summary

Preventative Maintenance (PM): Proactively inspects, cleans, and services refrigeration equipment to prevent breakdowns. This includes cleaning coils, checking refrigerant levels, lubricating motors, testing electrical components, and calibrating thermostats and control systems.

Troubleshooting and Diagnostics

Responds to equipment failures and alarms. They use diagnostic tools like pressure gauges, multimeters, and leak detectors to accurately identify the root cause of a problem, whether it's mechanical, electrical, or a control system issue.

Repairs and Service

Performs a wide range of repairs, from fixing refrigerant leaks and replacing faulty compressors to repairing electrical wiring and reprogramming control panels. This work is often time-sensitive and requires a calm, logical approach under pressure.

System Monitoring

Regularly monitors system pressures, temperatures, and performance data to ensure all units are operating within specified parameters. They are responsible for maintaining precise temperature settings required for different food products.

Compliance and Documentation

Maintains meticulous records of all maintenance, repairs, and refrigerant usage as required by environmental and safety regulations (like TSSA in Ontario or equivalent provincial bodies). They ensure the facility remains compliant with food safety protocols (e.g., HACCP) and workplace safety standards (e.g., lockout/tagout procedures).

Installation

Assists with or leads the installation of new refrigeration units, piping, and related infrastructure as the facility expands or upgrades.

Schedule: Monday - Friday. Full time position, some weekend work will be required. Overtime may be required at short notice.

Duties & Responsibilities

• Install, maintain or repair all refrigeration and HVAC systems within the building, meeting or exceeding all applicable codes.
• Conduct maintenance and diagnostics on automated computer controlled refrigeration and facility temperature systems.
• General mechanical maintenance duties as assigned or required or as situations demand.
• This position does involve work in the freezer, and can be physically demanding.
• The successful applicant will be required to be on call for emergency service on an as-needed basis.

Qualifications

• Must posses an Inter-Provincial Journeyman Refrigeration Mechanic certification, registered in Alberta.
• A valid Alberta Class 5 drivers license is required.
• Intimate knowledge of all applicable local, provincial and federal refrigeration codes & willingness to perform electrical work to code.
• Demonstrable, long term experience in all phases of commercial and industrial refrigeration installation, troubleshooting and repair.
• In order to fulfill the requirements of this position, ongoing training in a number of areas may be required, to be provided by GFS.
• Demonstrable experience in the installation and maintenance of refrigeration PLC’s (Programmable Logic Controllers) is an asset.
• Mechanical maintenance repair experience is an asset, as is experience in any of the various construction trades.

We thank all applicants for their interest, however only those selected for the next stage will be contacted.

Equal Opportunity Employer

Gordon Food Service is an equal opportunity employer who strives to provide an inclusive work environment that involves everyone and embraces the diverse talent of its people. All qualified applicants and employees will receive consideration for employment, or in terms or conditions of employment, without regard to any enumerated or analogous grounds of discrimination, including race, religious beliefs, colour, gender, gender identity, gender expression, physical disability, mental disability, age, ancestry, place of origin, marital status, source of income, family status, sexual orientation or status as a qualified individual with disability.

For more than 125 years, Gordon Food Service has delivered uncompromised quality and heartfelt service. From a butter-and-egg delivery service, it has grown into the largest family-operated foodservice business in North America. Today, the company serves customers from restaurants, to healthcare and education, across the U.S. and Canada through its distribution network and more than 180 retail stores.